The Mayfield in North Yorkshire Menu

The Mayfield in North Yorkshire has no menu available, but can choose from many other options such as Painter Bridge Zinfandel USA or Colle Sori Montepulciano D’Abruzzo, Italy from MOD Pizza. Balti King Indian Restauranttakeaway offers many options including Ghee Pilau Rice with Nuts and Chappatis. Bizzie Lizzies includes a wide range like Home-Made Dips - (garlic mayonnaise, Marie Rose) or Crescent of salad. Gulab Jaman - Deep fried curd milk dumplings with pistachio in a sugar syrup topped with cocnut - served warm and Qulfah - Traditional Kulfi ice cream with rose syrup and vermicelli and basil seeds, available in the fllowing flavours: pistachio, mango and cardamom. from . Mumtaz Jaldi Jaldi Take Away offers Chunky Chicken and Simply Fruity.

Nearby Sample Menus

  • Chicken Tropical £9.00
    • Pepperoni, chicken, mushroo, pineapple, chopped tomatoes.
  • Four Cheese £8.50
  • Chicken Mix £9.00
    • Onion, pepperoni, chicken, spicy beef.
  • Bacon Treat £8.50
    • Bacon, mushroom, chopped tomatoes.
  • Coleslaw £1.00
  • Meat Feast £9.00
    • Pepperoni, salami, ham, spicy beef.
  • Fanta Orange £2.00
    • 330ml.
  • Ham and Mushroom £8.50
  • •••Provencale fish soup, aioli, gruyere and rouille £6.25
  • Flapjack £2.95
  • Mini chocolate oranges £2.95
  • Basket of bread £1.75
  • Potato wedges, spiced tomato relish £3.95
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
  • Scampi £5.40
  • Dandellion & Burdock 0.33L (Can) £1.10
  • Tizer 0.33L (Can) £1.10
  • Pot of HP Sauce £0.60
  • Chicken Nuggets £4.60
  • Scampi £5.90
  • Cod £5.50
    • Size options available.
  • Fish Fingers £4.60
  • Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
  • Wild mushrooms, truffle cream & poached egg, spinach and toasted sourdough £5.95
  • Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
  • Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
  • Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
  • Ice of the day, hazelnut biscotti, caramel sauce £4.95
  • Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
  • Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
  • Ravioli of fresh langoustine and scallop bound in a light fresh ginger, lemon and mascarpone cream garnished with seared scallop and grilled langoustine £15.95
  • Triple cooked pont neuf potatoes £4.50
  • - Homemade bread -
  • A globe artichoke filled with chargrilled Sicilian peppers, baby beetroots, blanched spring onions tossed in a basil and lemongrass oil, topped with warm Crottin de Chavignon goats cheese accompanie £14.95
  • Double chocolate and orange baked cheesecake served with an orange marmalade ice-cream N/A
  • Grilled fillet of sea bass served with a fennel and pine nuts boulangere potato, pea puree and finished with a fresh vanilla cream £18.95
  • Included in the price £30 per head
  • ---- -
  • Ben & Jerry's Phish Food (500ml) £5.95
    • Chocolate ice cream with marshmallow swirls, caramel swirls and fudge fish.
  • Chicken Nuggets £4.50
    • With choice of 6 pieces or 9 pieces.
  • Bolognese Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Coleslaw £1.50
  • Sicilian £9.00
    • Anchovies, capers, olives, tomatoes and garlic.
  • £9.00
  • Chilli Pizza £8.00
    • Chilli con carne and onions.
  • Ham and Pineapple Panini £5.00
  • BLT £5.95
  • Salads – Served with chips or new potatoes - Prawn £8.95
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Cheese £5.50
  • Prawn £6.95
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Peroni Gluten Free £4.50
    • A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.
  • Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
    • Layers of tropical & citrus fruits with a touch of grassy complexity.
  • Scottish Cheese Plate £6.95
    • Selection of cheeses, red onion chutney, traditional Scottish oatcakes.
  • Loch Fyne® Classic Smoked Salmon £7.95
    • Capers, horseradish & chive cream, shallots, rye bread.
  • Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
    • A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
  • Joseph Perrier Brut NV [Châlons-En-Champagne, France] £43.00
    • Soft, delicate flavour with citrus and brioche notes.
  • Sparkling Water Large £4.40
  • Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] £31.00
    • Full, long finish, beautifully delicate, with raspberry fruits.
  • Corona 4.5% £4.00
  • Appletiser (275ml) £2.50
  • Fiery Jack (VG) £7.95
    • Topped with spiced baked jack fruit a mango, pineapple, habanero dressing & Violife.
  • Churros £5.45
    • 7 sugared churros and a side of warm Spanish chocolate sauce.
  • B4 Meat & Violife Cheese (VG) £7.75
  • Brewdog Punk IPA 5.6% £4.20
  • Hot Dog (VG) £6.75
  • Lime, Lemon & Chilli £2.00
  • Sweet Prawn £3.60
  • Bento 7 (SO) (G) (E) (S) (F) (CR) £24.80
    • Tuna, salmon & sweet prawn sashimi (3pcs), yasai gyoza (3pcs), grill unagi, mixed tempura and cucumber hosomaki.
  • Typhoon Roll (SO) (G) (M) (E) £14.80
    • Salmon, tobiko, tempura batter, asparagus, avocado, spicy mayonnaise, mayonnaise & teriyaki sauce.
  • Fried Rice (V) (SO) (S) (E) £2.80
  • Ebi Kataifi (4pcs) (SO) (G) (M) (E) (CR) £7.90
    • King prawn wrapped with kataifi shred served with spicy mayonnaise.
  • Crispy Tuna Roll (SO) (G) (S) £7.50
    • Tuna, cucumber, avocado, spring onion, sesame seed, spicy worchester sauce, teriyaki sauce.
  • Volcano Roll (SO) (G) (M) (E) (F) £15.80
    • Smoke salmon, crab stick, avocado, cucumber, spicy mayonnaise, mayonnaise & teriyaki sauce.
  • Hokkai Roll (SO) (G) (M) (E) £12.80
    • Seared salmon, eel, avocado, tobiko, mayonnaise & teriyaki sauce.
  • Sausage & Tinned Tomato £3.45
  • Cheeseburger £3.75
  • Fried Onions £0.50
  • Jacket with Beans £3.75
  • Burger £3.45
  • Vegan Sausage £3.40
  • Bacon £3.40
  • Moving Mountain Plant Based Burger (VG) £6.25
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Chip Butty £2.75
  • Battered Mars Bar £3.50
  • Two Jumbo Sausage and Chips £5.50
  • Plaice and Chips £7.99
  • Still Water £1.25
  • Chips £2.50
  • Chip Shop Curry Sauce £1.50
  • Hand Battered Onion Rings £3.50
  • Prawn £9.30
  • Peas Pilau £3.30
  • Garlic Chicken Special spices, onions, tomato. Medium £9.30
  • Rogan Josh Chicken or Lamb Cooked with garlic and tomatoes. Medium £8.30
  • Aloo Pilau (potato) £3.30
  • Aloo Gobi (potato and cauliflower) £4.05
  • Special King Prawn Cooked with green beans and garlic medium £14.25
  • Plain Nan £3.00
  • OAP Price £4.70
  • - Homemade Bolognese £4.95
  • Bread & Butter slice 20p
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Child All 3 Courses £7.00
  • Adults All 3 Courses £10.00
  • - Homemade Chilli £4.95
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
The Mayfield

The Mayfield

location

Address

10-11 Main St, Seamer, Scarborough YO12 4RF, UK

phone

Phone

01723863160

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
10-11 Main St, Seamer, Scarborough YO12 4RF, UK