the indean ocean in North Yorkshire Menu

Dr Pepper £2.00
- 330ml.
Ham and Pineapple £8.50
Garlic Mayo £1.00
Margherita £7.50
Coleslaw £1.00
Pepperoni Passion £8.50
- Pepperoni, spicy, Italian Sausage.
Pollo Supreme £8.50
- Chicken, mushroom, sweetcorn.
Supreme Vegetarian £9.00
- Onion, mushroom, sweetcorn, mixed peppers, pineapple, jalapenos.

Meat Tikka £7.95
Fried Rice £3.05
Saag Aloo £3.95
- Chopped spinach tossed with diced potato, chopped shallots, garlic and cumin with spices.
Omon £9.95
- Luscious pieces of chicken or tender meat cooked with aromatic spices, herbs, garlic, ginger, spring onions, methi, shallots and fresh bullet chillies.
Chicken Tikka Garlic £4.50
Aloo Gobi £3.95
- Very popular dish around Mangalore and Bangladesh, florets of cauliflower and potatoes cooked with various herbs and spices.
Garlic and Chilli Naan £3.25
Makhani £7.95
- A creamy almond sauce, cheese with traditional light herbs and spices. It is rich, creamy and cheesy.

Garlic roast tiger prawns £2.50
Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
Roasted chicken, mushroom risotto, bacon, watercress & buttered spinach £13.50
“Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
Salt cured olives in pesto £2.50
Cheddar & Theakston’s rarebit on toast £3.50
Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
Chocolate and boozy prune panna cotta, amaretto biscuit, chocolate ice cream £4.95

Salads – Served with chips or new potatoes - Cheese £6.95
Sauces freshly made to order to accompany your steak £2.50
Stilton £4.95
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Cheese £4.25
Bacon & Brie £5.15

Parmesan Chicken £10.00
- Served with chips & garlic sauce. Extra toppings are available.
Pepperoni £10.00
Ham Panini £5.00
Chicken Connection £8.00
- Chicken, sweetcorn and garlic.
Four Seasons £9.00
- Pepperoni, ham, green peppers and mushroom.
Chips in a Bun £2.50
Sicilian £10.00
- Anchovies, capers, olives, tomatoes and garlic.
Kebab Pizza £10.00

Italian tomatoes and bocconcini buffalo mozzarella served with a lemon, thyme and olive oil dressing (v) -
- Giant cheese board and homemade chutneys -
Gustissimo Homemade tomato sauce, roasted cherry tomatoes, aubergine, red onions, garlic, oregano, Kalamata olives, bocconcini mozzarella & fresh basil £11.95
- Proper Vanilla, Double chocolate brownie, Sticky Caramel, Mince pie (available from November), Orange and honeycomb, Raspberry Sorbet -
Included in the price £30 per head
Double chocolate and orange baked cheesecake served with an orange marmalade ice-cream N/A
VEGETARIAN -
Honey glazed baby parsnips £4.25

Seafood Fried Rice (SO) (S) (E) (F) (CR) £11.80
Ebi Tempura Hand Roll (SO) (G) (M) (E) £4.20
- Batter king prawn, tobiko, avocado, spicy mayonnaise.
Coke (Can ) £1.50
Bento 6 (SO) (G) (E) (M) (S) (F) (CR) £20.80
- Takoyaki (3pcs), ebi kataifi (2pcs), mackerel shio, salmon shio and cucumber hosomaki.
Chicken Gyoza (5pcs) (SO)(G)(S)(E)(MK) £5.90
- Fried chicken dumplings.
Tori Karaage (SO)(G)(S) £6.20
- Crispy deep fried chicken.
Dwarf Bean with Sesame Sauce (V)(SO)(G)(S)(M)(E) £5.40
- Fine beans with japanese sesame dressing.
Tofu Curry Rice (V) (SO) (G) (MK) £9.80

Fruit Sodas by San Pellegrino £2.75
Coca-Cola 330ml £3.25
Pecorino Cheese Grated (V) £1.00
Funghi Vegetarian (V) £11.25
- Mozzarella, chestnut, portobello & oyster mushrooms, tomato & basil.
Crispy Chicken Breast £16.00
- Stuffed with mozzarella & basil pesto. 20 minutes preparation.
Rigatoni Arrabiata (VG) £9.75
- Chilli, garlic & tomato.
Ferghettina Brut £41.25
- Ferghettina, Lombardia.
Messina, Sicilia £4.50
- 330ml.

Beetroot & Ricotta Tortellini (V) £6.25
- Goat's cheese cream.
Loch Fyne Grillo [Sicily] £23.50
- Fresh, light & lively, with nutty, fruit driven flavours.
Charles Smith Vino Rosé [Washington State, USA] £26.50
- Fresh and light with strawberry and cherry notes.
Still Water Small £2.50
Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
- Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
Vallet Bourgogne Pinot Noir [Burgundy, France] £21.50
- Light to medium bodied with elegant red fruit notes and a long finish.
Buttered New Potatoes (V) £3.95
Spinach Gnocchi (V) £11.25
- Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jerusalem artichokes.

Chicken & Avocado Salad £10.95
- Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
Pad Thai £8.95
- Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
BBQ Chicken Wings £6.50
- Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
Sparkling Water 750ml £3.60
Chipotle Banana Blossom Bites £5.50
- With coconut dressing and pomegranate. VE.
DA-SH Water Raspberry £2.95
- 330ml
Still Water 750ml £3.60
Roasted Butternut Squash Salad £7.95
- Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.

Rib eye - 8oz rib eye steak served with real chips, slow roast vine tomatoes, sauté mushroom peppercorn sauce or red wine jus £18.95
Brill - Red wine poached Brill, pak choi, saffron salsify, shimeji mushrooms, caramelised shallot jus £18.50
Peppercorn / Béarnaise / Red Wine Jus £1.50
Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
Crème brulee - Brandy snap, summer berry compote £4.50
Soup of the day £4.50
Three Courses £19.95
Sticky toffee pudding - Vanilla ice cream, caramel sauce £4.50

Chicken Tikka ....... £9.30
Chicken or Lamb ........................ £9.30
Chicken Tikka ........ £9.30
King Prawn .......... £13.25
Main - Chicken Tikka Mossala, Lamb Korai, Bombay Aloo, Bindi Bhaji, 1 Mushroom Rice, 1 Pilau Rice, 1 Nan Bread -
Prawn on Puri £4.05
Starter - Royal sizzler for 2 -
Amar Pio Chicken and lamb tikka mixed, cooked with mince meat, bamboo shoots and mushrooms. Medium spiced and almost dry. £9.95

- Cheese or Beans £3.50 / or both £3.75
Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
Child All 3 Courses £7.00
Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
OAP Price £4.70
- Homemade Chilli £4.95

Nearby Sample Menus