The French by Simon Rogan - The Midland in Manchester Menu -

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The French by Simon Rogan - The Midland in Manchester has no menu available, but can choose from many other options such as Red Bull or Old Jamaica Ginger Beer from Red's True Barbecue - Manchester. The Laughing Buddha Restaurant offers many options including Mango Rubicon (0.33L) and Diet Coca-Cola. Vermilion Restaurant includes a wide range like Strawberry Ice Cream (G) (M) (E) or Vanilla Ice Cream (M) (E). Onion Rings and Chopped English Salad from . The Grill on New York Street offers Pepe's Piri Piri and J2O.

Nearby Sample Menus

Carrot Cake Slice N/A
Swedish Meatball Hot Wrap N/A
Red Berries Tea N/A
Almond Croissant N/A
Pure Pret Still - Mango & Passion Fruit N/A
British Bacon Breakfast Roll N/A
French Butter Croissant N/A
Jambon-Beurre N/A

Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
Unoaked Chardonnary, Bottle Tree, S.E. Australia 175ml Glass (Abv 14%) £4.25
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.
Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Thai Spicy Prawn Crackers with Sweet Chilli Dip £1.30
Edamame £3.20
- Freshly steamed green soya beans-lightly salted.
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Chicken Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50

Egg Fried Rice £3.00
Boiled Pork Dumplings (10) £6.50
Stir Fried Scallops with Salt & Pepper £16.80
Hot & Sour Soup £3.50
Stir Fried Shredded Pork with Salt & Pepper £10.80
Stir Fried Squid with Salt & Pepper £12.80
Mixed Egg Fooyong £7.80
Vegetable Hot & Sour Soup (V) £3.00

Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
For 2 £30.00
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers