The Crosby in North Yorkshire Menu

The Crosby in North Yorkshire has no menu available, but can choose from many other options such as Homemade Beignets With Choc Sauce or Homemade Beignets With Raspberry Jam from Kafeneion. Caffe Nero offers many options including Dark Chocolate & Hazelnut Chocolate Bar V and Chocolate Coin V, Gf. Tasty Plaice includes a wide range like Rubicon (Can) or Orange Carton. Rocky Road Brownie (N) and Sweet Potato Fries from . Manahatta, Greek Street offers Aagrah and Kachoomber Salad - Mixed salad with green chillies, lime, fresh mint and herbs.

Nearby Sample Menus

  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Buttered new potatoes £2.25
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • Scampi £5.40
  • Mushy Peas £1.20
  • Pot of Heinz Ketchup £0.60
  • Cod £5.50
    • Size options available.
  • Pot of HP Sauce £0.60
  • Homemade Tartare Sauce £0.85
  • Haddock £5.50
    • Size options available.
  • Sprite £1.10
    • Size options available.
  • Salt cured olives in pesto £2.50
  • Garlic roast tiger prawns £2.50
  • Caramelised onion & Yorkshire Blue £1.95
  • Beer battered onion rings £2.75
  • French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
  • Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
  • Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
  • Fried Whitby whitebait with tartar aïoli £2.75
  • Portion of Chips £2.50
  • Salads – Served with chips or new potatoes - Prawn £8.95
  • Sauces freshly made to order to accompany your steak £2.50
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Stilton £4.95
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Ham £6.25
  • Fungi £9.00
    • Mushrooms
  • Tuna and Sweetcorn £10.00
  • Combo Salami £9.00
    • Pepperoni, salami and garlic salami.
  • Garlic Pizza Bread £4.00
  • Quatro Formaggi £8.00
    • Four cheeses and herbs.
  • Meat Feast £10.00
  • Hot Shot £8.00
    • Spicy beef, pepperoni, onions and jalapenos.
  • Combo Salami £10.00
    • Pepperoni, salami and garlic salami.
  • Grilled fillet of sea bass served with a fennel and pine nuts boulangere potato, pea puree and finished with a fresh vanilla cream £18.95
  • Ravioli of fresh langoustine and scallop bound in a light fresh ginger, lemon and mascarpone cream garnished with seared scallop and grilled langoustine £15.95
  • A globe artichoke filled with chargrilled Sicilian peppers, baby beetroots, blanched spring onions tossed in a basil and lemongrass oil, topped with warm Crottin de Chavignon goats cheese accompanie £14.95
  • Italian tomatoes and bocconcini buffalo mozzarella served with a lemon, thyme and olive oil dressing (v) -
  • Coarse game and juniper berry pressed terrine served with a five spice crisp and a damson and port chutney £7.95
  • Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
  • New season potatoes, fresh chives and mayonnaise (v) -
  • Sautéed chestnut mushroom risotto finished with Datterini tomatoes -
  • Beef Enoki Roll (SO)(G)(S)(M) £6.20
    • Sliced beef wrapped with enoki mushroom.
  • Tendon (SO) (G) (E) (S) (CR) £13.80
    • Batter king prawn (2pcs) & batter vegetable on rice.
  • Vegetable Roll (V) (SO) (G) (M) (E) £5.80
    • Avocado, cucumber, kanpyo, mayonnaise & teriyaki sauce.
  • Chicken Katsu Curry Rice (SO) (G) (MK) £10.80
  • Smoke Salmon Crab Stick Roll (SO) (G) (S) (M) (E) (F) £6.50
    • Smoke salmon, crab meat stick, cucumber, avocado, sesame seed, spicy mayo, teriyaki sauce.
  • Kuruma Ebi Yaki (3pcs) (SO) (G) (M) (E) (MK) (CR) £8.20
    • King prawn grill with Japanese cheeses with tobiko.
  • Deep Fried Spicy Squid (SO)(G)(MO) £5.90
  • Nagata Ebi Salmon Roll (SO) (G) (M) (E) £14.80
    • Salmon, king prawn, tobiko, avocado, mango sauce, mayonnaise & teriyaki sauce.
  • Peroni Nastro Azzurro £4.10
    • Brewed in Italy since 1963, a delicate balance of bitterness and a distinctly hoppy aroma, with notes of banana and grapefruit marmalade, light and refreshing lager with a crisp, dry finish.
  • Loch Fyne Seafood Mixed Grill* £25.95
    • Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
  • Goan Seafood Curry £16.25
    • Pollock, hake, king prawns, wilted spinach, toasted coconut, basmati rice.
  • French Fries (V) £3.95
  • Charles Smith Vino Rosé [Washington State, USA] £26.50
    • Fresh and light with strawberry and cherry notes.
  • Still Water Small £2.50
  • Sea Salt & Pepper Squid £7.95
    • Sesame seeds, tomato & chilli jam.
  • Loch Fyne Grillo [Sicily] £23.50
    • Fresh, light & lively, with nutty, fruit driven flavours.
  • White Wine Gravy £2.00
  • Peroni Libera 0.0% £3.50
  • Thai Spice (VG) £7.95
    • Mixed veg, lemon grass, chilli in a red lentil crumb topped with mango, pineapple & habanero sauce.
  • Margherita Topped with Violife (VG) £7.00
  • Doblez Organic Verdejo (Bottle) £19.00
    • A balanced, fruitful and fresh wine with elegant citric aroma and pear notes.
  • BBQ Jack Fruit (VG) £7.95
    • Topped with BBQ jack fruit, salsa & a mango, pineapple, habanero dressing and sour topping.
  • BBQ Jack Fruit (VG) £7.95
  • Churros £5.45
    • 7 sugared churros and a side of warm Spanish chocolate sauce.
  • Cheese Savoury £3.30
  • Hot Dog & Onions £3.70
  • Black Pudding £0.70
  • Spam Slice £1.25
  • Hot Pork Carvery with Apple Sauce & Stuffing £4.15
  • Roast Beef Salad £3.60
  • Chips £2.45
  • Cheese Ham & Mushroom Toastie £4.40
  • Chicken Katsu £10.95
    • Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
  • The Plant Based Burger £12.95
    • The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
  • Halloumi Fries £5.50
    • Southern fried dusting with smoked paprika & saffron aioli
  • Duo of Humous £5.50
    • Classic and pumpkin & apple humous with crisp tortilla chips. VE.
  • Fevertree Elderflower Tonic 200ml £2.75
  • Still Water 750ml £3.60
  • Beetroot, Feta & Walnut Salad £8.95
    • Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
  • Pil Pil King Prawns £5.95
    • In a tomato, chilli and paprika sauce with toasted ciabatta.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Free Range Egg Mayonnaise Sandwich
    • Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Peas 50p
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • - Homemade Bolognese £4.95
  • Child All 3 Courses £7.00
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • Adults All 3 Courses £10.00
  • Cheese - Five British and international cheese board, with quince& walnut paste, raisins on the vine, apple chutney, celery & dried figs £7.95
  • Devonshire Fell Special - French Dip - Hot roast beef in red wine jus,caramelised onions on a crusty baguette, Served with Chips & Side Salad £6.95
  • Chocolate - Chocolate Mousse, praline textures & caramel ice cream £6.95
  • Crème brulee - Brandy snap, summer berry compote £4.50
  • Chicken - Pan friend chicken breast with roast cherry tomatoes and globe artichoke, burnt artichoke puree, olive tapenade, dona encarnacion Zamora, gem lettuce with a chicken reduction £17.50
  • Panna cotta - Vanilla Panna Cotta, poached berries, winter berry soup £6.95
  • Beef - Locally sourced Beef Fillet, roasted root vegetables, spinach, creamed potatoes, Red wine jus, cooked to your liking £23.95
  • Soup of the day £4.50
  • Chicken Chaat £4.05
  • Garlic King Prawn Special spices, onions, tomato. Medium. £13.25
  • Main - Chicken Tikka Mossala, Lamb Korai, Chicken Tikka Bahaar, Sag Tikka Chicken, Bombay Aloo, Bindi Bhaji, 2 Pilau Rice, 2 Mushroom Rice, 2 Nan -
  • Special Chaat (hot) Chicken, prawn or lamb with potatoes £4.60
  • Keema Pilau (mince lamb) £3.30
  • Lemon Pilau £3.30
  • Chapatti (thin wholewheat bread) £1.00
  • Chicken Tikka ........ £9.30
The Crosby

The Crosby

location

Address

Thornton Le Beans, The Crosby Village Inn, Northallerton DL6 3SP, England

phone

Phone

01609772776

clock

Opened hours

Sunday 11:30 - 14:3018:30 - 23:30 Monday 11:30 - 14:3018:30 - 23:30 Tuesday 11:30 - 14:3018:30 - 23:30 Wednesday 11:30 - 14:3018:30 - 23:30 Thursday 11:30 - 14:3018:30 - 23:30 Friday 11:30 - 14:3018:30 - 23:30 Saturday 11:30 - 14:3018:30 - 23:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Thornton Le Beans, The Crosby Village Inn, Northallerton DL6 3SP, England