The Apron in Nottinghamshire Menu

The Apron in Nottinghamshire has no menu available, but can choose from many other options such as Fire Pit Sharer or Sultan's Mixed Grill from Ephesus. Eskimoo Milkshakes (Lincoln) offers many options including Student Shake Awake Sleep Deprivation and Student Shake Awake 2. Simply Berties Bistro includes a wide range like Cheese & Biscuits, Celery & Grapes or Sticky Toffee Pudding, Vanilla Ice Cream & Butterscotch Sauce. Campo Viejo (2014) (Bottle) 红酒 and Campo Viejo (2017) (Bottle) 红酒 from . Red Lantern offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Kalamar £8.00
    • Deep fried kalamari served with tartare sauce.
  • Seabass £19.00
    • Pan fried seabass served with mixed vegetables.
  • Hummus (v) £6.00
    • Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
  • Hummus Kavurma (Hummus with Lamb) £8.00
    • Hummus with diced lamb and pine kernel topping.
  • Mixed Kebab £17.00
    • Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
  • Izmir Kofte £16.00
    • Lamb patties, tomatoes, peppers, potatoes and garlic served with bulgar.
  • Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
    • Grilled fillets of lamb with oregano served with bulgar and salad.
  • Kuzu Guvec (Lamb Casserole) £17.00
    • Diced lamb cooked with tomatoes, mushrooms, peppers, aubergines, onion and garlic served with bulgar.
And Why Not and The Late Lounge (sample menu)
  • Smoked salmon & chilled prawns, mixed salad and wholemeal bread -
  • Grilled chicken breast with fresh market vegetables, black pepper sauce & your choice of potatoes £9.50
  • Oven roasted Mediterranean vegetables (v) £4.50
  • Unless otherwise stated the dishes below can be presented with a choice of hand cut chips, spicy spirals, new potatoes, jacket potato or fresh mash… -
  • Olives, bread & balsamic oil (v) £4.90
  • Trio of warm cheeses, Brie, Shropshire blue & goats cheese with a side of redcurrant jelly (v) £4.90
  • Pear, walnut and rocket salad topped with feta drizzled with balsamic glaze (v) £4.70
  • Jalapenos £1.25
Little India (sample menu)
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Amores (sample menu)
  • Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines & olives, a hint of chilli to give this dish a spicy finish with home made pomodoro sauce. £13.50
  • Coppa di Gamberetti Succulent Norwegian prawns topped with rose marie sauce served on a bed of crispy iceberg lettuce with garnish and bread £4.90
  • Amore Risotto Speciale A tasty combination of char-grilled chicken breast, prawns, anchovies, baby spinach, onions & asparagus spears, cooked with fresh basil, a hint of tomato & fresh ground black p £12.50
  • Onion Rings £3.45
  • Filetto Pizziola Tender fillet steak cooked with onions, capers olives and a hint of fresh garlic and home made pesto in a rich pomodoro sauce. £19.90
  • Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
  • Pizza Rustico V A selection of grilled vegetables & a light drizzle of fresh garlic olive oil. £9.90
  • Pizza Bianca Con Rosmarino V In house freshly baked pizza topped with rosemary, sea salt & drizzled with our finest Tuscan extra virgin olive oil. £4.90
Maharaj sweets restaurant (sample menu)
  • Canned Soft Drinks £1.00
  • Extra Roti £0.75
  • Chicken Tikka Biryani £8.00
  • Chicken Tikka Bhuna £8.50
  • Lassi £2.50
  • Baingan Aloo + 2 Roti £7.00
  • Tea £1.50
  • Pav Vada £3.50
All Spice (sample menu)
  • Sag Medium curry cooked with spinach. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Dhal Gosht Slightly hot beef curry cooked with lentils £8.50
  • Puri £1.10
  • Paratha £3.20
  • Boiled Rice £2.90
  • Chapati £1.50
  • Beef Biryani £11.50
  • Tandoori Chicken £8.50
Little India (sample menu)
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Frankie and Benny's Uk (sample menu)
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
  • Coke Zero £1.50
    • 330ml Can
  • Fanta £1.50
    • 330ml Can
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • Appletizer £2.90
    • 275ml Bt
  • Slaw £3.00
    • Creamy house slaw (V)
Five Guys (sample menu)
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Little Bacon Cheeseburger £7.95
    • Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
Chiquito (sample menu)
  • Sprite £1.99
    • 330ml
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Belvoir Elderflower Presse £2.99
    • 250ml
  • Chicken Tinga Burrito £6.49
    • Shredded and slow cooked chicken tinga, what's not to like
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Arizona Peach Iced Tea £3.59
    • 500ml
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Skin-On Fries £2.49
4550 Miles From Delhi (sample menu)
  • Kachumber Raita £3.25
    • Churned yoghurt, chopped tomatoes and cucumber.
  • Vegetable Biryani (Medium Spicy) £12.25
    • Served with kachumber raita, salad and curry sauce.
  • Yoghurt £2.25
  • Chicken Korma (N) (Mild) £9.95
    • A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
  • Fish Amritsari (Medium Spicy) £5.95
    • Garlic and ajwain laced tilapia fish fillets deep fried gram flour batter.
  • Mix Pickle £1.50
  • Lemon Rice £4.25
    • Basmati pulao rice cooked with lemon juice.
  • Egg Rice £4.25
    • Basmati steamed rice with fried eggs.
Alley Cafe (sample menu)
  • Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
  • Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
  • Display Case - full of tasty goodies £2.95
  • Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
  • Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
  • Today’s pate - served with granary toast £3.45
  • Today’s soup - served with artisan bread £3.75
  • Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
Bill's (sample menu)
  • Roasted Garlic and Herb Bread (VG) £4.50
  • Jackfruit Salad Bowl (VG/N) £11.25
    • Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
  • £12.95
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Mulled Berry Eton Mess (V) £6.75
    • Meringue folded with whipped cream & mixed berries
  • Diet Coke £2.85
  • Pan Fried Chicken with Wild Mushrooms £13.95
    • Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
  • Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
    • Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
Chilli Peppers (sample menu)
  • Tuna Mayonnaise £4.00
  • Chicken Kebab & Donner Mix £6.50
  • Pepperoni Passion £5.50
    • Cheese, tomato & pepperoni.
  • Veggie Hot £5.50
    • Cheese, tomato, mushroom, onion, green peppers & jalapeño.
  • Meat Feast £7.50
    • Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
  • Chips and Cheese £3.50
  • Sausage £1.50
  • Margherita £4.50
    • Cheese & tomato.
Caribbean Catering and Cuisine 3C (sample menu)
  • Chicken Bites Boneless £6.00
  • 3 Cz Cherry Sponge £1.00
  • Jam Sponge £1.50
  • Dumplings 60p
  • Chicken Bites £2.50
  • Fried Fish Boneless £6.00
  • Pineapple & Mango £1.50
  • 3 Cz Rum Cake (Wray & Nephews) £1.00
The Apron

The Apron

location

Address

Retford (Gamston) Airport, Retford DN22 0QL, UK

phone

Phone

01777838521

email

Email

admin@retfordairport.co.uk

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff

Location
Retford (Gamston) Airport, Retford DN22 0QL, UK
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