Tempus Bar & Restaurant - The Palace Hotel in Manchester Menu -

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Tempus Bar & Restaurant - The Palace Hotel in Manchester has no menu available, but can choose from many other options such as Rubicon Mango or Dr. Pepper from Pronto Pizzeria. Golden Fried Chicken offers many options including Tango 0.33L and Diet Pepsi. Shaad includes a wide range like 7-up (0.33L) or Pepsi (0.33L). Becks and Peroni from . Persia Grill House offers Gatley Tikka Masala and Cream Coffee.

Nearby Sample Menus

Corned Beef Bloomer N/A
Matured Cheddar & Red Onion Crisps N/A
Pret's Ham & Festive Chutney on Artisan N/A
Falafel & Halloumi Hot Wrap N/A
Porridge with Chocolate & Almond Topping N/A
Porridge with Compote Topping N/A
Pure Pret Orange N/A
Egg & Spinach Protein Pot N/A

Vegetable Gyoza (V) £3.95
- Five grilled dumplings filled with carrot, onion, cabbage, chinese leaves and water chestnut served with a chilli soy sauce.
Hot Chocolate £2.00
Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95
English Tea £1.50
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Freshly Squeezed Orange Juice £2.30
Meriot, Sol De Andes, Chile 750ml Bottle £11.95
Tiramisu £4.25

French Beans - with toasted almonds and shallot butter £3.50
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Spring Onion Mash £3.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50

Fried Chips £3.00
Steam Sea Bass £16.80
Boiled Pork Dumplings (10) £6.50
Yangchou Fried Rice £6.50
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Gong Bao King Prawn £13.80
Fried Rice Singapore Style £9.80
Mixed Mushroom with Seasonal Vegetables £8.80

Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.