Spice of India in Manchester Menu

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Spice of India in Manchester has no menu available, but can choose from many other options such as Coke Zero or Sprite Zero from Nando's. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Manchu Wok includes a wide range like Vimto 0.33L or Tango 0.33L. Caribbean Stout (V) and Turtle Bay Cider - 500ml (Vg) from . Turtle Bay Manchester NQ offers Frankie & Benny's Printworks and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Pole & Line Caught Tuna & Rocket Bloomer N/A
Porridge with Compote Topping N/A
Mushroom Risotto Soup N/A
Ham, Bacon & Cheese Croissant N/A
Pure Pret Still - Lemon Aid N/A
Coconut Pot N/A
Tropical Green Tea N/A
Espresso N/A

Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
King Prawns Khao Pad £8.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Stir-fried Udon Noodles £3.50
Sauvignon Blanc, Soi De Andes, Chile 750ml Bottle £11.95
Chang 330ml Bottle (Abv 5.0%) £3.20
Chicken Yakitori £4.50
- Four skewers of grilled chicken and spring onion coated in yakitori sauce.
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.

Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
New Potatoes - served steamed and tossed with butter and herbs £3.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Marinated Olives with Feta Cheese £3.50

Vegetable Hot & Sour Soup (V) £3.00
Deep Fried Squid with Egg Flour £13.80
Chicken on Skewers with Cantonese Sauce (3) £6.50
Roast Duck with Garlic in Casserole £13.80
Sliced Fish with Pickled Vegetables £14.80
Roast Pork Bun (3) £4.00
Salt & Pepper Beancurd (V) £6.50
Salt & Pepper Lobster £32.00

Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Ensalada mixta £5.00
- Mixed salad.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers