Sinclairs Oyster Bar in Manchester Menu

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Sinclairs Oyster Bar in Manchester has no menu available, but can choose from many other options such as Water or Fanta from The Boundary. Gossip offers many options including Sprite and Diet Coke. Turtle Bay includes a wide range like Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl. Mineral Water Large and Mineral Water Small from . Kosmos Restaurant offers Sweet Mandarin and 85. Chips 薯条.

Nearby Sample Menus

Classic Super Club N/A
Lentil & Bacon Soup N/A
Tuna Nicoise Salad N/A
Macchiato N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A
Five Berry Pot N/A
Pure Pret Still - Lemon & Ginger N/A
Hot Chocolate N/A

Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Sprite 275ml Bottle £1.90
Freshly Squeezed Orange Juice £2.30
Egg Fried Rice £2.50
Grilled Soy Chicken Wings £4.25
- Five grilled chicken wings, barbecued style.
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.
Steamed Jasmine Rice £1.95
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.

Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
9oz Sirloin Steak £18.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50

Crispy Vegetable Spring Rolls (6) (V) £3.50
Stir Fried Shredded Pork with Salt & Pepper £10.80
King Prawn with Sweet & Sour Sauce £13.80
Roast Duck with Garlic in Casserole £13.80
Fried Noodles (Child Portion) £5.90
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Sizzling Beef £12.80
Fried Water Spinach with Dry Chili £9.80

Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.