Shakes and Sprinkles in Manchester Menu

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Shakes and Sprinkles in Manchester has no menu available, but can choose from many other options such as Masala Chips (Medium Hot) or Plain Chips from Arnero. Camel One offers many options including Shakes and Lassi. Little Samsi Japanese Foods includes a wide range like Crispy Chicken Katsu Curry on Rice or Vegetable Curry on Rice. Vodka & diet coke 250ml and Pimms & lemonade 250ml from . Yo Sushi offers Fuse and Strawberry Tea.

Nearby Sample Menus

Pure Pret Still - Green Tea & Peach N/A
Salmon, Prawn & Crab Sushi N/A
Vegetable Crisps N/A
Blueberry Probiotic Yoghurt Drink N/A
Pretzel N/A
Edam Salad N/A
Maldon Sea Salt Crisps N/A
Fruit & Nuts N/A

Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Egg Fried Rice £2.50
Chicken Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Vegetable Tempura (V) £4.25
- A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.
Cappuccino £2.00
Chicken Skewers with Satay Sauce £4.50
- Four skewers of grilled chicken and mixed peppers, served with peanut satay sauce.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.

Spring Onion Mash £3.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
18oz Ribeye Steak £19.50

King Prawn with Lemon Sauce £13.80
Salt & Pepper King Prawn (Off Shell) £13.80
Wonton Soup (5) £5.50
Seafood & Sweet Corn Soup £4.50
Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Stir Fried Broccoli with Garlic £8.80
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
King Prawn with Sweet & Sour Sauce £13.80

Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.