Secondcity Bar in Manchester Menu

Combos Combos
  • All Star Combo £15.00
    • Original nachos, buttermilk wings, jalapeño poppers, corn dogs, mixed fries and buffalo slaw.
Hamburgers Hamburgers
  • SC Burger £7.00
    • Smoked streaky bacon, jack cheese, sc burger sauce, iceberg lettuce and tomato.
  • California £6.00
    • Pickles, american mustard, tomato ketchup, jack cheese and iceberg lettuce.
  • Texas £8.00
    • Texas style braised beef brisket, stilton sauce, red onions, iceberg lettuce and SC hot sauce.
  • Louisiana £8.00
    • Beef pastrami, roasted peppers, chipotle mayo, jack cheese and iceberg lettuce.
Chicken Chicken
  • Tennessee Burger £7.00
    • Fried chicken fillet topped with jack cheese and SC hot sauce. Served on a toasted sesame seed brioche with iceberg lettuce and buffalo slaw.
  • Buffalo Basket £8.00
    • Fried chicken wings and tenders served with fries and buffalo slaw.
  • Skewers £6.00
    • Roast chicken tenders covered in your choice of BBQ or SC hot sauce. Comes with a side of buffalo slaw.
  • Buttermilk Wings £5.00
    • Fried chicken wings tossed in your choice of either BBQ or SC hot sauce. Served with stilton sauce.
Salads Salads
  • Goat’s Cheese & Beetroot (V) £7.00
    • Beetroot, red onion, mixed leaf, peppers, goat’s cheese bonbons, blackberry dressing and balsamic glaze.
  • Tupelo Chicken £7.00
    • Fried chicken tenders, mixed leaf, cherry tomatoes, red onion, peppers, honey mustard dressing.
Subs & Sandwiches Subs & Sandwiches
  • SC Club £7.25
    • Smoked streaky bacon and fried chicken tenders in a double layered sandwich with SC burger sauce, iceberg lettuce and tomato. served on white bloomer.
  • Braised Beef Brisket £7.00
    • Texas BBQ style braised beef brisket, grilled cheddar, wilted spinach and cherry tomatoes. served on white bloomer.
  • Our Frank £7.00
    • Pork frankfurter sausage, buttery grilled onions and spinach, jack cheese and american mustard. Served on a granary sub roll.
Nachos Nachos
  • Original (V) £7.50
    • Jalapeños, queso sauce, pico de gallo, smashed avocado, sour cream and scallions.
  • Mac (V) £8.00
    • Jalapeños, mac 'n' cheese, pico de gallo sour cream, crispy onion and scallions.
  • Pulled Beef £9.00
    • Jalapeños, queso sauce, texas BBQ style braised brisket. Stilton sauce, sour cream and scallions.
  • BBQ Chicken £9.00
    • Fried chicken bites in our homemade BBQ sauce, queso sauce, sweetcorn, spring onions, sour cream and pico de gallo.
Snacks & Sides Snacks & Sides
  • Potato Fries (VG) £3.00
  • Sweet Potato Fries (VG) £4.00
  • Cheese Fries (V) £5.50
    • Mixed fries and queso sauce.
  • Frank Fries £5.50
    • Mixed fries, sliced frankfurter, grilled onions and jalapeños.
  • Mac 'n' Cheese (V) £4.00
    • Macaroni pasta, smoked applewood sauce, breadcrumb crust.
  • Corn Dog £3.50
    • Cornmeal batter dipped frankfurter, american mustard and ketchup.
  • Tortilla Chips (VG) £1.50
  • Sour Cream & Chive Pretzels (V) £1.50
Dips Dips
  • Sideline Dips £0.50

Nearby Sample Menus

  • Chocolate Moose N/A
  • Wiltshire-Cured Ham & Pret Pickle N/A
  • Mushroom Risotto Soup N/A
  • Pole & Line Caught Tuna Mayo & Cucumber Baguette N/A
  • Porridge with Cranberry & Pomegranate Topping N/A
  • Vanilla Probiotic Yoghurt Drink N/A
  • Oat, Apple & Raisin Cookie N/A
  • Miso Soup N/A
  • Ngau Lam Gaeng Keow Wan £8.50
    • A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
  • Edamame £3.20
    • Freshly steamed green soya beans-lightly salted.
  • Elderflower Presse 275ml Bottle £2.00
  • Eart Grey Tea £1.50
  • Oriental Vegetable Salad (V) £3.95
    • Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
  • Ngau Lam Curry Gaeng Keow Wan £8.50
    • Oriental braised beef served with a mild curry sauce.
  • King Prawns Pad Thai £8.95
    • Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
  • Ngau Lam Ho Fun £8.50
    • Oriental braised beef with seasonal greens, served on a bed of flat rice noodles.
  • Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
  • Smoked Haddock and Gruyere  - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
  • Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
  • Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
  • 9oz Sirloin Steak £18.50
  • Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
  • King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
  • Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
  • Crispy Chicken Spring Rolls (3) £3.50
  • Sizzling Chicken with Black Bean Sauce £10.80
  • Stir Fried Fish Fillet with Salt & Pepper £12.80
  • Stir Fried Squid with Salt & Pepper £12.80
  • Beef £12.80
  • Salt & Pepper Lobster £32.00
  • Fried Rice with Pineapple £6.80
  • Chicken £10.80
  • Pollo al Salmorejo £8.50
    • Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
  • Ensalada mixta £5.00
    • Mixed salad.
  • Piquillos rellenos £8.00
    • Piquillo peppers stuffed with mushrooms and goats cheese cream.
  • Jamon Ibérico £10.00
    • 36 months cured Iberico Ham.
  • Lagrimas de pollo £8.50
    • Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
  • Gambas al ajillo £9.00
    • King prawns in garlic, parsley and chilli.
  • Escalopines de pollo £8.00
    • Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
  • Croquetas £7.00
    • Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Secondcity Bar

Secondcity Bar

location

Address

37 Blossom street, Ancoats, Manchester, England

phone

Phone

01612368648

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar

features

Features

Location
37 Blossom street, Ancoats, Manchester, England
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