Address
64 High Street, Stanton Hill, Sutton in Ashfield NG17 3GA, England
Richard And Maggie Fish Bar in Nottinghamshire Menu
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Richard And Maggie Fish Bar in Nottinghamshire has no menu available, but can choose from many other options such as Satay Sauce or Curry Sauce from Sheng Hua. Kings Head offers many options including Baileys Coffee and Irish Coffee. Express includes a wide range like Prosecco or Rose Provence. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Imran Balti Hut and Water.
Nearby Sample Menus
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Vegetarian Guvec £15.00
- Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
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Falafel (v) £6.00
- Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
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Seabass £19.00
- Pan fried seabass served with mixed vegetables.
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Sautéed Lamb Liver £8.00
- Sautéed lamb liver served with red onions, parsley and sumac.
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Penne with Meaty Tomato Sauce £9.95
- Penne with minced lamb cooked with onions, tomato, parsley and garlic.
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Mixed Salad (v) £3.50
- Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
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Cacik (Classic Tzatziki) (v) £6.00
- Yoghurt with finely chopped cucumber, mints and garlic.
- Chicken Nuggets & Chips £6.50
- Cup of soup £1.50
- Bacon, Brie & cranberry £5.50
- Grilled chicken breast with fresh market vegetables, black pepper sauce & your choice of potatoes £9.50
- Trio of warm cheeses, Brie, Shropshire blue & goats cheese with a side of redcurrant jelly (v) £4.90
- Local sausages, mash, onion gravy & garden peas £3.50
- - Small £6.90 / Regular £8.90
- Mixed cheddar £1.00
- All our steaks are chargrilled to your liking and are accompanied by vine tomato, mushrooms and onion rings… Your choice of hand cut chips, spicy spirals, jacket potato, fresh mash or new potatoes an -
- Pane Al’ Aglio French bread drenched in garlic butter & parsley £3.90
- Spinaci & Pancetta Spinach, avocado and crispy bacon – drizzled in a grain mustard dressing £5.50
- Vitello Saltinbocca Tender veal steak, pan fried in butter, topped with a thin slice of Italian Parma ham, a hint of marsala, finished with a sprinkle of fresh parsley & sage. £19.90
- Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
- Calzone Tradizioiale Our classic pizza base folded & filled with pepperoni, mushrooms, peppers & fresh green chillis. Topped with our tomato sauce & a touch of cheese. £11.90
- Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
- Rucola & Parmigiano Rocket leaves & wafer thin parmigiano shavings tossed in an aged balsamic vinegar dressing. £3.45
- Veal Milanese Veal steak coated in grated parmesan & blackpepper breadcrumbs. Shallow fried to a golden finish. £19.50
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Mild Chicken cheese Chicken in a cheese and fresh coriander sauce £8.90
- Onion Bhaji Finely sliced onions coated in gram flour, cumin, coriander and other spices, and are deep fried. £3.90
- Mumbai Potato Lightly spiced potato £4.10
- Kashmiri Cooked with bananas, lychees and pineapple. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Vegetable Balti Mix vegetable cooked in a medium sauce with onion, tamarind and coriander. £7.90
- Daniya Massala Lamb tikka cooked in a mild tomato and coriander sauce. £8.90
- Mix Kebab Chicken tikka , lamb tikka and Sheek kebab £4.90
- Chicken Tikka Balti Chicken tikka cooked in a medium sauce with onion, peppers tamarind and coriander. £8.50
- Chicken Shahi £8.50
- Tindora Aloo + 2 Roti £7.00
- Motichoor Ladoo (350g) £3.99
- Mixed Burfi (350g) £4.99
- Ragda Pattice £6.00
- Rice £2.00
- Pakora £0.75
- Keema Bhuna £8.50
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
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Chicken Shashlik (Medium Spicy) £5.50
- Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
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Tarka Daal (V)(Medium Spicy) £7.95
- A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
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4550 Chicken Chaat (Medium Spicy) £5.25
- Basket filled with chicken and Avocado, street food favourites strained sweet yoghurt and chutney.
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Chicken Vindaloo (Extra Hot) £10.75
- A chicken and potato curry. There is only one word that adequately describes this dish. - HOT!
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Lamb Saag Wala (Medium Spicy) £11.50
- Cubes of lamb cooked with delightfully simple green masala of spinach, mint, green chillies and spiced with green cardamoms, pepper, coriander and cloves.
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Garlic Chilli Chicken (Hot) £10.95
- Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
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Mixed Vegetable Pakora (V) (Medium Spicy) £4.50
- The pakora served at 4550 Miles from Delhi are the real delicately cooked in a batter and deeo fried.?
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Palak Paneer (Medium Spicy) £9.50
- Creamed spinach and indian cheese cooked with cumin seeds and garlic.
- Ginuess Punch £2.00
- 3 Cz Lemon Sponge £1.00
- Ackee & Saltfish £6.00
- Rum Cake (Wray & Nephews) £2.00
- 3C'z Calypso Callaloo (Vege) £6.00
- Ka pineapple 50p
- Vege Quorn Pieces £2.50
- Plain rice £2.49
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Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
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Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
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Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
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Hamburger £7.95
- Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
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Fanta Orange £2.50
- Fanta Orange 500ml Bottle
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Little Bacon Cheeseburger £7.95
- Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
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BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
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Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
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Diet Coke £1.99
- 330ml
- Guacamole Pot £0.99
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Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
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Budweiser Prohibition £2.99
- 330ml ABV% 0.05
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Bundle for Two £15.99
- Two burritos with salsa nachos and two soft drinks
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Appletizer £1.99
- 330ml
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Arizona Peach Iced Tea £3.50
- 500ml Bt
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Cloudy Lemonade £2.50
- 500ml Bottle
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BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
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Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
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Coke £1.80
- 330ml Can
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Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
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Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)
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Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
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Meat Feast £9.50
- Pepperoni, chicken, spicy beef & ham.
- Veggie Burger £4.00
- Chicken Tikka & Donner Mix £7.00
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Hawaiian £5.50
- Cheese, tomato, ham & pineapple.
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Tropical £6.50
- Cheese, tomato, pepperoni & pineapple.
- Sheesh Chicken Tikka Mix £8.00
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Mexican £6.50
- Cheese, tomato, onions & jalapeño.
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Peri Peri Pizza £8.50
- Peri peri sauce, jalapeños, tandoori chicken & green peppers.
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Crispy Calamari £6.95
- with red chilli & lime aioli
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Bill's Classic Burger £11.95
- A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
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Chicken and Mushroom Pie £12.95
- Topped with rosemary mash & cheese
- Kingsdown Natural Still Water 500ml £2.95
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Peroni £6.95
- 660ml 5.1%
- Vaporetto Prosecco, Veneto, Italy £27.95
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Mini Cumberland Sausages £5.25
- with honey & grain mustard
- Rosé Garnacha Rosado, Spain £16.95
- Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
- Mildred - smoked tofu, pesto and artichoke hearts £4.95
- Today’s soup - served with artisan bread £3.75
- Cheese on Toast - the classic snack any time of the day £3.50
- Garlic Bread - with melted cheese £2.75
- Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
- Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
- Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
Richard And Maggie Fish Bar
Phone
01623553144
Opened hours
Monday: 11:30 AM – 1:45 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 1:45 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 1:45 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 1:45 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 1:45 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , Seafood
Features
Child-friendly , Takeout
64 High Street, Stanton Hill, Sutton in Ashfield NG17 3GA, England
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