Ribbons Tea Room in Nottinghamshire Menu

Ribbons Tea Room in Nottinghamshire has no menu available, but can choose from many other options such as Water Bottle or Fanta Orange from Tuk Tuk Journey Cafe. Mickeys Cafe offers many options including 9 Pieces Chicken Nuggets and 6 Pieces Chicken Nuggets. Cedars Lebanese Restaurant includes a wide range like Stella Artois or Heineken. Tango and Diet Coca-Cola from . New Lee's Garden offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Kuzu Guvec (Lamb Casserole) £17.00
    • Diced lamb cooked with tomatoes, mushrooms, peppers, aubergines, onion and garlic served with bulgar.
  • Mixed Salad (v) £3.50
    • Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
  • Antalya Special Steak £21.00
    • Grilled sirloin steak served with specially prepared sauce with tomatoes, peppers, onions and served with French fries and vegetables.
  • Hummus Kavurma (Hummus with Lamb) £8.00
    • Hummus with diced lamb and pine kernel topping.
  • Filo Pastry Rolls with Feta (v) £6.00
    • Freshly fried filo pastry rolls filled with feta cheese, parsley and herbs.
  • Mitite Kofte (Small Cocktail Meatballs) £8.00
    • Lamb meatball cooked in minted fresh tomato sauce & herbs.
  • Ispanak Tarator (Spinach with Yoghurt) (v) £6.00
    • Spinach, yoghurt with garlic and olive oil.
  • Sautéed Lamb Liver £8.00
    • Sautéed lamb liver served with red onions, parsley and sumac.
  • Quiche of the day with new potatoes £3.50
  • Cordon Bleu Burger topped with ham and molten cheddar £8.90
  • Sautéed mushrooms £1.00
  • Tuna & cheddar cheese £5.50
  • Grilled chicken breast with fresh market vegetables, black pepper sauce & your choice of potatoes £9.50
  • Jalapenos £1.25
  • Trio of warm cheeses, Brie, Shropshire blue & goats cheese with a side of redcurrant jelly (v) £4.90
  • Feta cheese, mixed leaves, cherry tomatoes, fine beans & olives with pesto vinaigrette on the side (v) -
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil. Small £6.90 / Large £9.50
  • Filetto Diana Fillet steak chargrilled and served in a rich mushroom, brandy and cream sauce £19.90
  • Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
  • Funghi Con Spinaci V Whole mushrooms filled with baby spinach topped with the finest mozzarella cheese, finished in a light tomato and garlic sauce £5.50
  • Pesci £17.90
  • Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
  • Filleted sea-bass £17.90
  • Amore Vitello Speciale Rolled veal steak filled with asparagus, a hint of fresh garlic and mozarella cheese simmered in pomodoro sauce with red wine and black pepper. £19.90
  • Chapati £1.50
  • Lamb Biryani £11.50
  • Mix Kebab Chicken tikka , lamb tikka and Sheek kebab £4.90
  • Chicken Shashlik £11.50
  • Lamb Tikka Pieces of lamb marinated with spices and barbecued in the tandooori oven £4.90
  • Puri £1.10
  • Chana Bhaji Spicy chickpeas £4.10
  • Chicken Jalfrezi Chicken cooked in a spicy sauce of onions, fresh chillies and fresh coriander £8.50
  • Idli Sambar (4 Idli) £6.50
  • Chicken Tikka Bhuna £8.50
  • Baingan Aloo + 2 Roti £7.00
  • Plain Paratha £2.50
  • Curry Pakora + 2 Roti £6.50
  • Extra Bhatura £1.00
  • Lamb Samosa £1.00
  • Pakora £0.75
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Today’s soup - served with garlic bread or cheesy toast £4.25
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
  • Baked Cheesecake - see board for today’s flavour £3.50
  • Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Winston - roasted vegetables and hummus £4.95
  • Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
  • New Yorker £10.00
    • Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
  • Deal 7 £5.00
    • 2 SFC, fries & can.
  • Tuna Delight £5.50
    • Cheese, tomato, tuna, sweetcorn & onions.
  • Onion Ring (10 Pcs) £3.00
  • BBQ Bonanza £8.50
    • BBQ sauce, BBQ chicken, onions & spicy beef.
  • 6 Wings £3.00
  • Hot & Spicy £6.50
    • Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
  • Donner Burger £3.50
  • Chicken Shashlik (Medium Spicy) £5.50
    • Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
  • Chicken Karahi (Very Spicy) £11.50
    • Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
  • Fish Tawa (Medium Spicy) £14.95
    • Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Tandoori Mix Sizzler (Medium Spicy) £14.95
    • Chicken tikka, gilafi seekh kebab, tandoori chicken and salmon tikka.
  • Onion Salad £2.25
  • Lasooni Chicken (Very Spicy) £5.25
    • Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
  • Lamb Sola Shashlik (Medium Spicy) £6.25
    • Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
  • Traditional Naan £2.95
    • A simple but delicious unleavened flour bread.
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • Corona £4.00
    • 330ml.
  • Large Five Guys Style £5.75
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Hard food (dumplings, potato, yam, plantain, carrots & green banana) £3.50
  • Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
  • 3C'z Calypso Callaloo (Vege) £6.00
  • Chicken Bites £2.50
  • Dumplings 60p
  • 3C'z Calypso Cabbage (Vege) £6.00
  • Ackee & Saltfish £6.00
  • Coke 1.5 ltr £2.20
  • Slaw £3.00
    • Creamy house slaw (V)
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Sprite £1.50
    • 330ml Can
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • Strawberry Lemonade £2.50
    • 500ml Bottle
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
  • Fanta £1.99
    • 330ml
  • Tortilla Chips & Dips £1.79
    • Crispy tortilla chips with sour cream and homemade salsa
  • Beef Barbacoa Burrito £7.49
    • We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Gusto Ginger Beer £2.99
    • 275ml
  • Barbacoa Beef Bowl £7.99
    • Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Chicken Tinga Burrito £6.49
    • Shredded and slow cooked chicken tinga, what's not to like
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Diet Coke £2.85
  • Brussels Sprouts and Baby Spinach (V) £4.50
    • Sautéed with roasted garlic butter
  • Bill's Spiced Tortillas (V) £4.25
    • with avocado, tzatziki and red pepper dip (V)
  • Coke £2.85
  • Meantime Yamina Red Ale £4.50
    • 330ml 4.1%
  • Mojo Marinated Chicken Skewers £11.95
    • with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread
  • Red Tempranillo Garnacha, Spain £16.95
  • Bill’s Prawn and Fish Finger Sandwich £11.95
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
Ribbons Tea Room

Ribbons Tea Room

location

Address

21 Kingsway, Kirkby in Ashfield, Nottingham NG17 7DR, UK

phone

Phone

01623232260

clock

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
21 Kingsway, Kirkby in Ashfield, Nottingham NG17 7DR, UK