Address
16 Rectory Rd, West Bridgford, Nottingham NG2 6BG, UK
Rectory Fish Bar in Nottinghamshire Menu
Are you the owner? Manage this listing for free.
Rectory Fish Bar in Nottinghamshire has no menu available, but can choose from many other options such as San Pellegrino - Orange or San Pellegrino - Lemon from Stonebaked Pizza Co. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Ann Et Vin includes a wide range like Yorkshire Parsnips or Yorkshire Crisps. San Pellegrino Sparkling Water (750ml) and Aqua Panna Still Water (750ml) from . Revolucion De Cuba offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
-
Kuzu Shish (Lamb on Skewer) £17.00
- Marinated fillets of chunky lamb cubes grilled on skewer served with bulgar and salad.
-
Mixed Salad (v) £3.50
- Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
-
Penne with Meaty Tomato Sauce £9.95
- Penne with minced lamb cooked with onions, tomato, parsley and garlic.
- Diet Coke £1.50
-
Karisik Meze (Mixed Meze Platter) £9.00
- Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
- Chicken Nuggets & Chips £6.50
-
Izgara Kofte £16.00
- Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
-
Kalamar £17.00
- Deep fried kalamari served with tartare sauce.
- Unless otherwise stated our salads below are presented as a traditional English salad… Small £6.90 / Regular £8.90
- Roasted vegetable lasagne with & fresh side salad £4.90
- Seafood Linguini, prawns, mussels, cockles & squid, sautéed with garlic, chilli & spring onion, within a white wine & cherry tomato sauce. -
- 6oz ground prime beef burger with lettuce, tomato & mayo £7.50
- Pear, walnut and rocket salad topped with feta drizzled with balsamic glaze (v) £4.70
- Sautéed mushrooms, mixed cheddar, Stilton, Brie, grilled bacon, sautéed red onion or jalapenos All toppings £1.25 each
- Sautéed mushrooms, mixed cheddar, Stilton, brie, sautéed red onion or jalapenos… all £1.25 each
- Spicy spirals £1.50
- Amore Vitello Speciale Rolled veal steak filled with asparagus, a hint of fresh garlic and mozarella cheese simmered in pomodoro sauce with red wine and black pepper. £19.90
- Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
- Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
- Veal Milanese Veal steak coated in grated parmesan & blackpepper breadcrumbs. Shallow fried to a golden finish. £19.50
- Onion Rings £3.45
- Pollo Char-grilled chicken breast pieces cooked with mushrooms & a hint of parmesan in a delicate cream sauce. £11.50
- Salmone Affumicato Thinly sliced smoked scottish salmon strips. Dolcelatte cheese in a cream sauce. £11.90
- Halibut £17.90
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Dhal Gosht Slightly hot beef curry cooked with lentils £8.50
- Haddock Tandoori £12.50
- Lamb Biryani £11.50
- Vegetable Balti Mix vegetable cooked in a medium sauce with onion, tamarind and coriander. £7.90
- Tandoori Chicken £8.50
- Beef Biryani £11.50
- Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £12.90
- Aloo Paratha £3.50
- Plain Paratha £2.50
- Keema Curry £8.50
- Aloo Mattar + 2 Roti £6.50
- Lamb Biryani £8.50
- Paneer Paratha £3.50
- Stuffed Chilli £1.50
- Mixed Veg + 2 Roti £6.50
- Vegetable Biryani £8.00
-
Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
-
Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
-
Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
-
Coke Zero £1.99
- 330ml
-
Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
-
Appletizer £1.99
- 330ml
-
Belvoir Raspberry Lemonade £2.99
- 250ml
-
Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
-
Ajwaini King Prawn (Medium Spicy) £8.25
- King prawns in an ajwaini and garlic flavoured spiced marinade, chargrilled in tandoor.
- Chips £2.25
-
Garlic Chilli King Prawns (Hot) £15.95
- This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
- Yoghurt £2.25
-
Channa Masala (Medium Spicy) £7.95
- Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
-
Pulao Rice £3.95
- Basmati rice cooked with saffron.
-
Garlic Chilli Chicken (Hot) £10.95
- Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
-
Kulcha Naan (Medium Spicy) £4.25
- Flour Bread stuffed with chopped onion and peppercorns.
-
Chicken Tikka £8.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
-
Deal 11 £5.00
- 6pcs chicken strips, fries & can.
- Mozzarella Stick (6pcs) £3.50
-
Meat Feast £6.10
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
- Chicken Tikka & Donner Mix £7.00
- 4pcs Garlic Bread £2.50
-
Pepperoni Plus £8.50
- Cheese, tomato, pepperoni & green peppers.
-
New Yorker £10.00
- Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
-
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
-
Sprite £1.50
- 330ml Can
-
Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
-
Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
-
Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
-
Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
-
San Pellegrino Orange £1.80
- 330ml Can
-
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
-
Coca-Cola Zero Sugar £2.50
- Coca-Cola Zero Sugar 500ml Bottle
-
Little Bacon Cheeseburger £7.95
- Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
-
Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
-
Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
-
Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
-
Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
-
Hamburger £7.95
- Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
-
**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
- Ice Cream - please ask for today’s selection £2.75
- Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
- Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
- Garlic Bread - garlic ciabatta £2.10
- Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
- Hummus & Hot Pitta £3.30
- Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
- Baked Cheesecake - see board for today’s flavour £3.50
- Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
- Fried Fish Boneless £3.75
- Add Custard 69p
- 3C'z Calypso Cabbage (Vege) £6.00
- Fish Bites Boneless £3.75
- Chicken Bites Boneless £6.00
- Drinks From 50p
- Cherry Sponge £1.50
-
Meantime Yamina Red Ale £4.50
- 330ml 4.1%
-
Crispy Calamari £6.95
- with red chilli & lime aioli
-
Fries £3.50
- (V)
-
Warm Banoffee Doughnuts (V) £6.50
- Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream
-
Pan Fried Chicken with Wild Mushrooms £13.95
- Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
- Kingsdown Natural Still Water 500ml £2.95
-
Stone Baked Bread (VG) £3.25
- with aged balsamic and extra virgin olive oil.
- Coke £2.85
Rectory Fish Bar
Phone
01159819352
Opened hours
Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , Seafood
Features
Child-friendly , Takeout
16 Rectory Rd, West Bridgford, Nottingham NG2 6BG, UK
- Nottinghamshire British Menus
- Nottinghamshire Fast Food Menus
- Nottinghamshire Seafood Menus
- East Midlands British Menus
- East Midlands Fast Food Menus
- East Midlands Seafood Menus