Portland Street Restaurant & Bar in Manchester Menu -

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Portland Street Restaurant & Bar in Manchester has no menu available, but can choose from many other options such as Water (0.5L) or Fanta Orange (0.33L) from Al Daud Grill. Dera Restaurant offers many options including Dera Soda (750ml) and Lassi (750ml Bottle). Pepe's Piri Piri includes a wide range like J2O or Fruit Shoot. Prosecco and Rose Provence from . Pizza Express - Piccadilly Gardens offers Icestone Gelato and J2O.

Nearby Sample Menus

Very Berry Latte N/A
Italian Mozzarella & Pesto Toastie N/A
Ham, Cheese & Mustard Toastie N/A
Pret A Mango N/A
Porridge Topping - Honey N/A
Salmon & Quinoa Protein Pot N/A
High Fibre Muffin N/A
Sea Salt & Organic Cider Vinegar Crisps N/A

Sparkling Mineral Water 330ml Bottle £1.50
Chicken Ramen £7.50
- Soup and noodles topped with slices of wok fried chicken breast, seasonal greens, red onion and beansprouts.
Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Egg Fried Rice £2.50
Vegetable (V) Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Wok-fried Seasonal Greens £3.95
Vegetable Tempura (V) £4.25
- A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.

Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
New Potatoes - served steamed and tossed with butter and herbs £3.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
9oz Sirloin Steak £18.50
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50

Set Menu A (Minimum for 2) £50.00
- Soup: Chicken & sweet corn soup, prawn cracker. Starters: Spring rolls, prawn on toast, curry samosas, pan fried chicken dumplings. Mains: Sizzling beef in black bean sauce, sweet & sour chicken, pak choi with brown mushroom (2 people), egg fried rice, lamb with ginger & spring onion (3 people), hot & numbing pork (4 people), salt & pepper king prawn (5 people or above). Dessert & fruit: fruit platter & chinese tea.
Salt & Pepper Fried Chips £4.00
Gong Bao King Prawn £13.80
Meat Platters for 2 £13.00
- Salt & pepper spare riibs, prawn on toast, satay chicken on skewers, chicken spring rolls.
King Prawn with Sweet & Sour Sauce £13.80
Ma Po Tou Fu £9.50
Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
Sizzling Satay Chicken £10.80

Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.