Oriental braised beef with seasonal greens over egg noodles in soup.
Laska King Prawn £8.95
Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Chilli Beef Ramen £9.25
Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
Tiger 330ml Bottle (Abv 5.0%) £3.20
Seafood Udon £8.95
King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Sing Chow Vermicelli Pad Thai £8.50
King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
Ngau Lam Ho Fun £8.50
Oriental braised beef with seasonal greens, served on a bed of flat rice noodles.
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50