Mee Chen in Manchester Menu

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Mee Chen in Manchester has no menu available, but can choose from many other options such as Crushed Naga Pepper Sauce or Chipotle Pepper Sauce from Barburrito - Trafford Centre. Turkish Kitchen offers many options including Prosecco, Fontessa and White Zinfandel, Big Top. Frankie and Benny's includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Blue Cheese and Chimichurri from . Solita Bar and Grill offers Pret A Manger - Deansgate and Coco-Berry Bircher Smoothie.

Nearby Sample Menus

Apple Cake Slice N/A
Banana Cake Slice N/A
French Butter Croissant N/A
Very Berry Latte N/A
Chocolate Rice Cakes N/A
Double Berry Muffin N/A
Cracking Egg Salad N/A
British Bacon Breakfast Roll N/A

Vegetable Spring Rolls (V) £3.95
- Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Ginger and Lemongrass Presse 275ml Bottle £2.00
Freshly Squeezed Orange Juice £2.30
Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
King Prawns Pad Thai £8.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Mango and Coconut Flavor Cheesecake £4.25
Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95

Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
French Beans - with toasted almonds and shallot butter £3.50
18oz Ribeye Steak £19.50
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00

Chicken £10.80
Salt & Pepper King Prawn (Off Shell) £13.80
Sizzling Beef £12.80
Mixed Vegetable & Lettuce (V) £7.50
Mixed Vegetables & Beancurd Soup £3.50
Sizzling Sweet & Sour Pork £10.80
Crab Meat & Sweet Corn Soup £4.50
Aromatic Crispy Duck with Pancake £8.50

Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.