Lahori Vehra in Manchester Menu

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Lahori Vehra in Manchester has no menu available, but can choose from many other options such as Italian Soft Drink or White Pinot Grigio Wine Bottle from Bravissimi. Fuse offers many options including Strawberry Tea and Taro Tea. Eastern Pearl Take Away includes a wide range like Lychee Drink (0.33L) or Guava Drink (0.33L). Coldpress Smoothie and Savse Apple Juice from . Chop'd Cross Street offers Chilli Banana Didsbury and Chips.

Nearby Sample Menus

Pure Coconut Water N/A
Miso Soup N/A
Chicken Sesame Sushi Wrap N/A
Cappuccino N/A
Love Bar N/A
Thai Chicken Curry Soup N/A
Peppermint Peace N/A
Peruvian Chicken Soup N/A

Grilled Soy Chicken Wings £4.25
- Five grilled chicken wings, barbecued style.
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Double Espresso £1.80
Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.

Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Spring Onion Mash £3.50
Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50

Sizzling Sweet & Sour Pork £10.80
Yangchou Fried Rice £6.50
Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Mixed Mushroom with Beancurd £8.80
Sizzling King Prawn with Green Pepper & Black Bean Sauce £13.80
Sizzling Lamb £12.80
Meat Platters for 2 £13.00
- Salt & pepper spare riibs, prawn on toast, satay chicken on skewers, chicken spring rolls.
Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00

Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.