Address
Island Fish Bar, 4 The Island, Eastwood, Nottingham NG16 3LS, UK
Island Fish Bar in Nottinghamshire Menu
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Island Fish Bar in Nottinghamshire has no menu available, but can choose from many other options such as Diet Coca-Cola 1.25L or Coca-Cola 1.5L from Abington Tandoori. Spice offers many options including Rubicon Sparkling (330ml Cans) and Water Still (500ml). The Grange Balti and Grill includes a wide range like Water (500ml) or 7up. Baileys Coffee and Irish Coffee from . Kings Head offers Masala The Indian Takeaway and 7up 1.5ltr.
Nearby Sample Menus
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Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
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Filo Pastry Rolls with Feta (v) £6.00
- Freshly fried filo pastry rolls filled with feta cheese, parsley and herbs.
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Hummus Kavurma (Hummus with Lamb) £8.00
- Hummus with diced lamb and pine kernel topping.
- French Fries (v) £2.95
- Chocolate Fudge Cake £4.00
- Avocado Salad (v) £4.50
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Garlic Mushrooms (v) £6.00
- Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
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Karisik Meze (Mixed Meze Platter) £9.00
- Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
- Mixed garden salad £2.50
- Garlic & Stilton mushroom pot with warm bread (v) £4.80
- 8oz Rib Eye £14.80
- Warm confit duck, sweet chilli sauce, rocket, orange segments, mange tout & cucumber salad with sesame seeds -
- Oven roasted Mediterranean vegetables (v) £4.50
- Carved honey roast ham £4.90
- Spicy spirals £1.50
- Gammon, pineapple, hand cut chips & garden peas £5.50
- Pollo Avocado Succulent breast of chicken cooked with mushrooms, shallots & brandy topped with half a ripe avocado finished in a cream sauce. £13.90
- - Also available with prawns £6.90
- Whole Fried Mushrooms £3.45
- Halibut £17.90
- Stroganoff Marinated pieces of fillet cooked with mushrooms, French brandy, & a hint of French mustard in a rich cream sauce £19.90
- Grand Chicken Cesar Shredded pieces of char-grilled tender chicken breast with anchovies, parmesan, seasoned croutons & mixed leaf lettuce, drizzled with our homemade creamy cesar dressing & served w Small £6.90 / Large £9.50
- Calzone Bolognaise Our classic pizza base folded and filled with homemade bolognaise sauce, mozzarella, mushrooms, olives topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
- Calzone Ananas Our classic pizza base folded & filled with homemade bolognaise sauce, chicken, sweet-corn & pineapple, topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Aloo Tikka £1.00
- Plain Paratha £2.50
- Chicken Tikka Curry £8.50
- Lamb Samosa £1.00
- Makki Di Roti £1.50
- Pani Puri £5.00
- Mixed Burfi (350g) £4.99
- Ras Malai (4) £4.99
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Cylon Very hot curry cooked with coconut - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Daniya Nan Coriander, chilli and cheese £3.90
- Raitha (cucumber or onion) £2.50
- Vegetable Balti Mix vegetable cooked in a medium sauce with onion, tamarind and coriander. £7.90
- Chana Bhaji Spicy chickpeas £4.10
- Sheek kebab Mince lamb with onions, herbs and spices cooked in the tandoori on skewers £3.90
- Garlic Nan £3.50
- Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £12.90
- Red Tempranillo Garnacha, Spain £16.95
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Crispy Calamari £6.95
- with red chilli & lime aioli
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Meantime Yamina Red Ale £4.50
- 330ml 4.1%
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Mini Cumberland Sausages £5.25
- with honey & grain mustard
- Sweet Potato Fries (V) (G) £4.25
- Elderflower Pressé £3.75
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Peroni £6.95
- 660ml 5.1%
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Jackfruit Salad Bowl (VG/N) £11.25
- Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
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Lamb Korma (N) (Mild) £10.95
- A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..
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Goan Fish Curry (Medium Spicy) £12.95
- This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
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Vegetable Jalfrezi (Medium Spicy) £8.25
- Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
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Paneer Shashlik (Medium Spicy) £5.25
- Chunks of cottage cheese on yogurt, shahi jeera and roasted turmeric based marinated barbecued with onion and peppers in tandoor.
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Egg Rice £4.25
- Basmati steamed rice with fried eggs.
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Prawn Mango Curry (Medium Spicy) £15.95
- King prawn cooked with sweet mango sauce, cooked in a medium gravy, finished with fresh coconut milk.
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Paneer Tawa (Medium Spicy) £12.95
- Indian Cottage cheese cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
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Tandoori Mix Sizzler (Medium Spicy) £14.95
- Chicken tikka, gilafi seekh kebab, tandoori chicken and salmon tikka.
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Cloudy Lemonade £2.50
- 500ml Bottle
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Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
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Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)
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Coke £1.80
- 330ml Can
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Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
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San Pellegrino Orange £1.80
- 330ml Can
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Fanta £1.50
- 330ml Can
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Strawberry Lemonade £2.50
- 500ml Bottle
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Garlic Pizza £5.50
- Cheese, tomato & garlic butter pizza base.
- Mozzarella Stick (6pcs) £3.50
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Meat Feast £10.00
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
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Tropical £6.50
- Cheese, tomato, pepperoni & pineapple.
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Free Choice £5.50
- Any 3 toppings of your choice.
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BBQ Bonanza £5.50
- BBQ sauce, BBQ chicken, onions & spicy beef.
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Donner Pizza £5.50
- Cheese, tomato, red onions & donner meat.
- 6 Wings £3.00
- Mildred - smoked tofu, pesto and artichoke hearts £4.95
- Alfie - halloumi, hummus and mint yoghurt £4.95
- Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
- Hummus & Hot Pitta £3.30
- Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
- Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
- Gertie - mature cheddar, not ham and alley chutney £4.95
- Nellie - cream cheese, spinach and sun dried tomato £4.95
- Fried Fish Boneless £6.00
- Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
- Rum Cake (Wray & Nephews) £2.00
- Extra, Drink & Dessert (All 3) £1.50
- Coleslaw £1.20
- Coleslaw, Cabbage, Callaloo, Sweet Chillie, Bbq Mayo or Garlic Mayo 25p
- Chicken Dumplings £2.50
- Dumplings 60p
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BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
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Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
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Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
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Hamburger £7.95
- Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
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Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
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Regular Cajun Style £5.00
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
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Budweiser £4.00
- 330ml.
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Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
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Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
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Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
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Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
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Arizona Peach Iced Tea £3.59
- 500ml
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Fanta £1.99
- 330ml
- Sour Cream Pot £0.49
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Appletizer £1.99
- 330ml
Island Fish Bar
Phone
01773718931
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:00 AM – 1:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Island Fish Bar, 4 The Island, Eastwood, Nottingham NG16 3LS, UK
- Nottinghamshire Seafood Menus
- East Midlands Seafood Menus