George and Dragon in North Yorkshire Menu

George and Dragon in North Yorkshire has no menu available, but can choose from many other options such as Vimto or Dr. Pepper from Pizza Paradise. Taste Of Bengal offers many options including Tango (0.33L) and Diet Coca-Cola (0.33L). Gaucho includes a wide range like Diet Coke or Coke. Tango 1.5l and Pepsi from . My House Diner offers B Kaz and Diet Coca-Cola.

Nearby Sample Menus

  • Posh Spice £7.95
    • An amazing mixture of fresh cream, sugar, egg, mango pulp and coconut impart sumptous richness to this lightly spiced curry and sprinkled over with fresh coriander.
  • Onion Rice £3.05
  • Cauliflower Bhaji £3.95
    • In India and Bangladesh cauliflower is usually cooked as a dry vegetable, this is a classic version cooked with shallots, spring onions, mustard seeds, fenugreek. Lightly spiced.
  • Tandoori Spicy Wings £4.95
    • Succulent chicken wings grilled in tandoori.
  • Chicken Tikka £8.95
  • Garlic Chilli Flavour £8.95
    • Grilled chicken or meat cooked with fresh garlic, green chilli and fresh herbs and spices. Chicken and meat.
  • Butter Chicken £7.95
    • Mild creamy buttery sauce.
  • Mixed Kebab £4.50
    • Onion bhaji, seekh kebab and chicken tikka.
  • Fanta Orange £1.10
    • Size options available.
  • Water 0.5L (Bottle) £1.60
  • Mushy Peas £1.20
  • Fish Fingers £4.60
  • Haddock £5.50
    • Size options available.
  • Scampi £5.40
  • Vimto 0.33L (Can) £1.10
  • Fish Cake £1.95
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Buttered new potatoes £2.25
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • Mixed leaf salad £3.95
  • Angel fish pie, buttered Savoy cabbage £12.95
  • Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
  • Rocket and parmesan salad £4.50
  • “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
  • Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
  • Rump steak £16.95
  • Beer battered onion rings £2.75
  • French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
  • Salt cured olives in pesto £2.50
  • Dressed salad with shallots and croûtons £2.50
  • Sirloin steak £18.50
  • Cajun Chicken £7.25
  • Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
  • Ham £6.25
  • Cheesy Chips £3.00
  • Chip Butty £3.50
  • Ham & Cheese £4.95
  • Cheese £5.50
  • Salads – Served with chips or new potatoes - Ham £7.50
  • Fresh homemade beef lasagne (hot) -
  • Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
  • Spaghetti Bolognese, the classic Italian dish from Bologna, made with a beef ragu using Chianti £10.95
  • Calzone Stuffed to bursting with ham hock, mozzarella and sautéed wild mushrooms topped with homemade tomato sauce and Parmesan £12.95
  • Rigatoni served with sautéed black tiger prawns, baby leaf spinach, chilli, garlic, fresh tomato sauce finished with herb butter £15.95
  • Antipasto misto made with a selection of Bellota ham £11.95
  • Baked tartlet of roasted peppers, leek and Sussex Charmer served with foraged mushrooms (v) £7.95
  • Linguine al filetto with strips of lean fillet steak, sautéed wild mushrooms, Soleggiati sunblushed tomatoes, splash of red wine and a hint of cream topped with wild rocket £16.95
  • Chicken and Mushroom £9.00
  • Four Seasons £10.00
    • Pepperoni, ham, green peppers and mushroom.
  • Chicken and Kofte Kebab £7.50
  • Chicken and Mushroom £10.00
  • Chicken Strips £4.50
    • 5 Pieces.
  • Napolitana £10.00
    • Tuna, onions and peppers.
  • Vegetarian Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Bacon and Mushroom £8.00
  • Grill Chicken Don (SO) (G) (S) £12.80
  • Capelin (5pcs) (SO) (G) (S) (M) (F) £4.90
    • Grill capelin cooked in yakiniku sauce.
  • Chicken Fried Noodles (SO)(G)(S) £10.80
  • Nagata Ebi Salmon Roll (SO) (G) (M) (E) £14.80
    • Salmon, king prawn, tobiko, avocado, mango sauce, mayonnaise & teriyaki sauce.
  • Beef Enoki Roll (SO)(G)(S)(M) £6.20
    • Sliced beef wrapped with enoki mushroom.
  • Pork Katsu Curry Rice (SO) (G) (MK) £10.80
  • King Prawn Fried Rice (SO) (S) (E) £11.80
  • Tori Karaage Bento (SO) (G) (S) (E) £12.80
  • BBQ Jack Fruit (VG) £7.95
  • Nachos (VG) £7.45
    • Topped with tomato salsa, Violife cheese and sour topping.
  • Sweet Potato Fries £4.25
  • Free (VG) £7.95
    • Chick pea & roasted red pepper, herb salsa, Violife cheese coated in panko crumb.
  • B4 Meat - Plant Based Patty (VG) £7.25
  • Blood Red Sky - Rum Barrel Red beer 6.8% £5.00
  • Hot Dog (VG) £6.75
  • Churros £5.45
    • 7 sugared churros and a side of warm Spanish chocolate sauce.
  • Roasted Spicy Cauliflower & Butternut Squash Goan Curry (VG) £12.95
    • Wilted spinach, toasted coconut, basmati rice.
  • Orchard Pig Reveller Cider £4.60
    • A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
  • Still Water Large £4.40
  • King Prawn Linguine* £16.50
    • Cherry tomatoes, samphire, tomato & chilli sauce.
  • Lagar De Indra Albariño [Rías Baixas, Spain] £27.50
    • Juicy & fresh, notes of white peaches & citrus, with great acidity, perfect with seafood.
  • 3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
    • Juicy and fresh with sweet strawberry notes and a soft finish.
  • Still Water Small £2.50
  • Bernard Michaut Petit Chablis [Chablis, France] £32.00
    • Rich fruit character and remarkable elegance and finesse, with some mineral notes.
  • Friulano £30.00
    • Visintini, Friuli-Venezia Giulia
  • Barolo £49.75
    • Alasia, Piemonte.
  • Funghi Vegetarian (V) £11.25
    • Mozzarella, chestnut, portobello & oyster mushrooms, tomato & basil.
  • Quattro Stagioni (VE) £12.25
    • Tomato, olives, peppers, artichokes, friarielli, mushrooms.
  • Baileys Panna Cotta £6.50
    • Caramel sauce & hazelnut cantuccini biscuit.
  • Crispy Chicken Breast £16.00
    • Stuffed with mozzarella & basil pesto. 20 minutes preparation.
  • Fries (V) £4.00
    • Sea salt.
  • Susumaniello £31.00
    • Vallone, Puglia.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Almond Croissant
    • We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • 2 Regular Sausages with Chips and Sauce £5.25
  • Diet Coke £1.25
  • Bread Cake £0.90
  • Banana Fritter £3.95
  • Sweet Chilli Dipping Sauce £1.00
  • Chocolate Fudge Cake £3.95
  • 100% Chicken Mini Fillet Breast Bites with Chips £8.95
    • 7 pieces.
  • Meal for Three £22.75
    • 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
  • Chocolate - Chocolate Mousse, praline textures & caramel ice cream £6.95
  • Marmite Butter £1.50
  • Chicken - Pan friend chicken breast with roast cherry tomatoes and globe artichoke, burnt artichoke puree, olive tapenade, dona encarnacion Zamora, gem lettuce with a chicken reduction £17.50
  • Panna cotta - Vanilla Panna Cotta, poached berries, winter berry soup £6.95
  • Rocket & Parmesan Salad £2.50
  • B&B - Home made bread and butter pudding, clotted cream and apricot compote £6.95
  • Locally smoked salmon & dill crème fraise £5.95
  • Crème brulee - Brandy snap, summer berry compote £4.50
George and Dragon

George and Dragon

location

Address

Hudswell, Hudswell, Richmond DL11 6BL, England

phone

Phone

01748518373

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
Hudswell, Hudswell, Richmond DL11 6BL, England