Address
Sherwood Forest, Holiday Village, Newark NG22 9DN, UK
Foresters' Inn in Nottinghamshire Menu
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Foresters' Inn in Nottinghamshire has no menu available, but can choose from many other options such as Milkshakes or Rubicon Guava from Victoria Kebab House. Pizza Hut Uk offers many options including Pepsi Max (500ml) and Pepsi (500ml). Fenways includes a wide range like San Pellegrino or Schweppes Ginger Beer. Dr. Pepper and Bottle of Water from . American Pizza offers Bombay Bites and Sprite (0.33 Litres).
Nearby Sample Menus
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Tavuk Prenses £16.00
- Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
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Mitite Kofte (Small Cocktail Meatballs) £8.00
- Lamb meatball cooked in minted fresh tomato sauce & herbs.
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Lamb Musakka £16.00
- Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.
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Kalamar £8.00
- Deep fried kalamari served with tartare sauce.
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Izmir Kofte £16.00
- Lamb patties, tomatoes, peppers, potatoes and garlic served with bulgar.
- New Potatoes (v) £2.95
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Hummus (v) £6.00
- Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
- Pasta £6.50
- Feta cheese, mixed leaves, cherry tomatoes, fine beans & olives with pesto vinaigrette on the side (v) -
- Smoked salmon & chilled prawns, mixed salad and wholemeal bread -
- Homemade fish fingers & tartare sauce £5.50
- Smoked haddock bake with red onion & prawns, topped with cheese sauce, served with seasonal vegetables & herb mash £10.90
- Bowl of new potatoes & butter £2.50
- Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -
- Garlic & Stilton mushroom pot with warm bread (v) £4.80
- Homemade fish cakes upon mixed leaves with a sweet chilli dip £4.90
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Gamberoni Amore Succulent king prawns in shells, pan fried with fresh garlic, butter, lemon juice & a touch of French brandy. £18.90
- Filetto Al Pepe Fillet steak char grilled to your liking cooked in a simple but delicious combination of cracked peppercorns, French brandy and cream. £19.90
- Gamberoni Amore Peeled king prawns cooked in pomodora and white wine sauce with garlic and herbs £13.90
- Salmone Tender salmon pieces cooked with asparagus spears, cream & a hint of tomato, a creamy sauce finished with a sprinkling of ground black pepper £11.50
- Filetto Diana Fillet steak chargrilled and served in a rich mushroom, brandy and cream sauce £19.90
- Pollo Ananas Breast of chicken baked in a rich cream sauce, topped with cheese, pineapple & ham. £14.90
- Filetto Boscaiolla Fillet steak cooked with mushrooms, peppers a hint of red wine and marsala finished in a cream sauce with a sprinkling of black pepper. £19.90
- Coppa di Gamberetti Succulent Norwegian prawns topped with rose marie sauce served on a bed of crispy iceberg lettuce with garnish and bread £4.90
- Onion Bhaji Finely sliced onions coated in gram flour, cumin, coriander and other spices, and are deep fried. £3.90
- Daniya Massala Lamb tikka cooked in a mild tomato and coriander sauce. £8.90
- Mix Kebab Chicken tikka , lamb tikka and Sheek kebab £4.90
- Brinjol Bhaji Aubergine £4.10
- Chapati £1.50
- Sag Mushroom Cheese Spinach and mushroom with cheese £4.10
- Vegetable Balti Mix vegetable cooked in a medium sauce with onion, tamarind and coriander. £7.90
- Aloo Paratha £3.50
- Chicken Biryani £8.00
- Methi Paratha £3.50
- Bali Seed Drink £1.99
- Dadi (Yoghurt) £1.50
- Mattar Paneer + 2 Roti £7.00
- Bhel £5.00
- Chicken Samosa £1.00
- Onion Paratha £3.50
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
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Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Five Guys Shake £5.25
- Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
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Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
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Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
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Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Diet Coke £2.50
- Diet Coke 500ml Bottle
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Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
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**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
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Viva La Vegan (VG) £9.99
- Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
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Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
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Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Ancho Chicken Burrito £5.49
- Succulent chicken breast pieces in ancho chilli sauce
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Strathmore (Sparkling) £1.49
- 330ml (Bottle)
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Appletizer £1.99
- 330ml
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Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
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Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
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Farmhouse £8.50
- Cheese, tomato, onions, ham & mushroom.
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Pepperoni Passion £8.50
- Cheese, tomato & pepperoni.
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Farmhouse £5.50
- Cheese, tomato, onions, ham & mushroom.
- Chips and Donner £5.50
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Donner Pizza £6.50
- Cheese, tomato, red onions & donner meat.
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Chilli Pepper Special £9.50
- Dinner meat, mushroom, red onion & garlic butter.
- Curly Fries £3.00
- Donner Chip on Naan £6.00
- Vege Quorn Pieces £2.50
- 3cz homemade patties (chicken, veg or mutton) £1.50
- Ka pineapple 50p
- Fish Bites £2.50
- Coleslaw £1.20
- Fruit Punch 50p
- 3C'z Calypso Cabbage (Vege) £3.75
- Calypso cabbage portion £1.50
- Alfie - halloumi, hummus and mint yoghurt £4.95
- Marinated Olives - selection of juicy olives served with toasted crostini £3.55
- BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
- Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
- Hummus & Hot Pitta £3.30
- Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
- Bert - brie, blueberry conserve and grapes £4.95
- Free-Range Organic Eggs - any style served on toast £4.90
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Cloudy Lemonade £2.50
- 500ml Bottle
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Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
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Brooklyn Special Effects £3.70
- 330ml 0.4%
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Strawberry Drizzled Cheesecake £4.00
- A crumbly biscuit base topped with a smooth strawberry cheesecake filling
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Diet Coke £1.50
- 330ml Can
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Chocolate £4.00
- Chocolate Shake made with real dairy ice-cream
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Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
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Cherry Coke £1.80
- 330ml Can
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Garlic Chilli King Prawns (Hot) £15.95
- This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
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Lasooni Chicken (Very Spicy) £5.25
- Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
- Side Salad £2.25
- Mix Pickle £1.50
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Aloo Papdi Chaat (Medium Spicy) £4.50
- Crispy wafers garnished with a delicious combination of potatoes, chickpeas, seasoned yoghurt, and flavorful spices and tamarind. The perfect sweet and sour dish.
- Chips £2.25
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Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
- The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
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Gilafi Seekh Kebab (Medium Spicy) £5.95
- The traditional seekh of lamb mince with distinct flavour an extra ordinary play of tastes.
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Crispy Calamari £6.95
- with red chilli & lime aioli
- Diet Coke £2.85
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Meantime Pale Ale £4.50
- 330ml 4.3%
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Prawn Cocktail £7.50
- King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
- £12.95
- Coke Zero £2.85
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Mulled Berry Eton Mess (V) £6.75
- Meringue folded with whipped cream & mixed berries
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Halloumi and Hummus Plate (V) £9.95
- with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)
Foresters' Inn
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Bar , British , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Groups
Sherwood Forest, Holiday Village, Newark NG22 9DN, UK
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