Didbury Perk in Manchester Menu

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Didbury Perk in Manchester has no menu available, but can choose from many other options such as Blue Cheese or Chimichurri from Solita Bar and Grill. the grillaz offers many options including Cookie Dough & Ice Cream and Chocolate Fudge Cake. Five Guys Burgers and Fries includes a wide range like Corona or Brooklyn Lager. Rosé Garnacha Rosado, Spain and Red Tempranillo Garnacha, Spain from . Bill's offers Philpotts and Philpotts Favourite Bakewell Tart.

Nearby Sample Menus

Pret's Christmas Lunch N/A
Free-Range Egg Mayo N/A
Latte N/A
Cappuccino N/A
Halloumi & Red Pepper Toastie N/A
Porridge with Cranberry & Pomegranate Topping N/A
Large Orange Juice N/A
Artisan Soup Bread N/A

Chicken £7.95
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Fokkien Fried Rice Pad Thai £7.95
- Finely chopped assorted meat and shitake mushrooms with oyster sauce served on a bed of fried rice.
Wok-fried Seasonal Greens £3.95

Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
9oz Sirloin Steak £18.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00

Salt & Pepper King Prawn (Off Shell) £13.80
Sizzling Duck with Black Bean Sauce £12.80
Seafood & Beancurd Soup £4.50
Fried Cumin Flavoured Sliced Lamb £12.80
Duck with Lemon Sauce £12.80
Sizzling Chicken with Black Pepper Sauce £10.80
Steam Scallop with Vermicelli and Garlic Sauce (2) £8.00
Crispy King Prawn with Dry Chili Szichuan Style £13.80

Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.