Dalia Bakery in Manchester Menu

Are you the owner? Manage this listing for free.

Dalia Bakery in Manchester has no menu available, but can choose from many other options such as Shakes or Lassi from Camel One. Wasabi Sushi Restaurant offers many options including S6. Kyoto and S5. Katsu Ebi 823kcal. Rajas includes a wide range like 2Lt or Water. Honey Black Tea and Honey Green Tea from . ICFT - I Come from Taiwan offers All Bar One and British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits.

Nearby Sample Menus

Pure Pret Yoga Bunny N/A
Italian Prosciutto on Artisan N/A
Pure Coconut Water N/A
Edam Salad N/A
Large Orange Juice N/A
Black Americano N/A
Mexican Beef Chilli Soup N/A
Wasabi Popcorn N/A

Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Mango and Coconut Flavor Cheesecake £4.25
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
Tofu (V) £7.50
Unoaked Chardonnary, Bottle Tree, S.E. Australia 175ml Glass (Abv 14%) £4.25
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Shiraz/Cabernet, Bottle Tree, S.E. Australia 175ml Glass (Abv 13.5%) £3.95

Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50

Sizzling Duck with Oyster Sauce £12.80
Sizzling King Prawn with Green Pepper & Black Bean Sauce £13.80
Shredded Pork & Preserved Pickle Soup £3.50
Sliced Fish with Pickled Vegetables £14.80
Set Menu B (Minimum for 2) £60.00
- Soup: Peking hot & sour soup or chicken & sweet corn soup, prawn cracker. Starters: Chicken spring rolls, salt & pepper ribs, chicken on skewers, prawn on toast. Second: Aromatic crispy duck, cucumber & spring onions. Mains: Sizzling beef, fried mixed vegetable, yang chow fried rice, fried cumin flavoured sliced lamb (3 people), steamed sea bass(4 people), crispy king prawn with dry chili sichuan style (5 people), fried soft noodle. Dessert & fruit: Fruit platter & chinese tea or coffee.
Minced Beef & Coriander Soup £4.50
Salt & Pepper Beancurd (V) £6.50
Hot & Sour Soup £3.50

Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Pan con Alioli £3.50
- Mixed artesan bread with alioli