Caribbean Hut in Manchester Menu

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Caribbean Hut in Manchester has no menu available, but can choose from many other options such as J20 or Robinson Fruit Shoot from Dixie Chickens. Brewdog Manchester offers many options including Casa Valduga Rose and Prosecco DOC Treviso Brut. Himalayas Restaurant includes a wide range like Stuffed Kulcha (Vegan) or Garlic & Coriander Naan (Vegan). Corona and Brooklyn Lager from . Five Guys Burgers and Fries offers Gino D'Acampo and Moretti Alla Toscana, Friuli.

Nearby Sample Menus

Large Orange Juice N/A
Egg & Spinach Protein Pot N/A
Maldon Sea Salt Crisps N/A
Mince Pie N/A
Chef's Italian Chicken Salad N/A
Chocolate Chunk Cookie N/A
Miso Soup N/A
Hoisin Duck Salad Wrap N/A

Steamed Jasmine Rice £1.95
Eart Grey Tea £1.50
King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.
Wok-fried Seasonal Greens £3.95
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Tiramisu £4.25

Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
9oz Sirloin Steak £18.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
7oz Fillet Steak £22.00

Minced Beef & Coriander Soup £4.50
Hot & Sour Shredded Potato £7.80
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Boiled Rice £2.00
Sizzling Pork with Black Bean Sauce £10.80
Sizzling King Prawn with Green Pepper & Black Bean Sauce £13.80
Meat Platters for 2 £13.00
- Salt & pepper spare riibs, prawn on toast, satay chicken on skewers, chicken spring rolls.
Steam Turbot Fish £38.00

Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Ensalada mixta £5.00
- Mixed salad.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers