Busaba Eathai in Manchester Menu

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Busaba Eathai in Manchester has no menu available, but can choose from many other options such as J20 Orange & Passionfruit or Teapot from Pasha Restaurant. Frankie and Benny's Uk offers many options including Rekorderlig Strawberry And Lime and Brooklyn Special Effects. Bravissimi includes a wide range like Italian Soft Drink or White Pinot Grigio Wine Bottle. Water 0.5L and Energy Drink from . British Balti Tandoori House offers The Pavilion and Water Bottle.

Nearby Sample Menus

Porridge with Compote Topping N/A
Pain au Raisin N/A
Classic Ham & Eggs Bloomer N/A
Carrot Juice N/A
Deluxe Bento Box N/A
Latte N/A
Pure Pret Grape & Elderflower N/A
Pure Pret Yoga Bunny N/A

Latte £2.00
Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95
Vegetable Ramen (V) £7.50
- Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.
Still Mineral Water 330ml Bottle £1.50
Ginger and Lemongrass Presse 275ml Bottle £2.00
Vegetable (V) Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.

Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Home-made Chunky Chips £3.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50

Steam Sea Bass £16.80
Salt & Pepper Fried Chips £4.00
Sizzling Pork with Black Bean Sauce £10.80
Chicken on Skewers with Cantonese Sauce (3) £6.50
Steam Scallop with Vermicelli and Garlic Sauce (2) £8.00
Hot & Sour Soup £3.50
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Pork with Cashew Nuts £10.80

Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.