Burgers, Fries and Shakes in Manchester Menu

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Burgers, Fries and Shakes in Manchester has no menu available, but can choose from many other options such as 7 Up or Fanta from Burnage Tandoori Kingsway. Frankie and Benny's offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Rockin Rooster includes a wide range like Supreme Pizza or BBQ Special. 500ml Haagen Daz and 100ml Haagen Daz from . Grill Bites offers Thai Orchid Prestwich and Pear Cider.

Nearby Sample Menus

Large Orange Juice N/A
Porridge with Cranberry & Pomegranate Topping N/A
Free-Range Egg Mayo N/A
Turkey & Celeriac Winter Salad N/A
Very Berry Latte N/A
Cranberries in Coats N/A
Clementine N/A
Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A

Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
Ice-cream £3.75
Vegetable (V) Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Chilli Chicken Udon £7.95
- Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.

Freshly Baked Bread £3.50
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Spring Onion Mash £3.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00

Seafood Hot & Sour Soup £4.50
Spare Ribs £8.50
Water Spinach with Garlic £9.80
Chicken £10.80
Hot & Numbing Fish £16.80
Fried Vermicelli Singapore Style £9.80
Stir Fried Shredded Chicken with Chilli £9.50
Roast Duck with Plum Sauce £12.80

Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Tarta de tres chocolates £7.00
- triple chocolate cake.