Brewdog Manchester in Manchester Menu

Burgers Burgers
  • Patriot £9.50
    • Sesame and poppy seeded brioche bun, 7oz beef brisket patty, smoked bacon, cheddar, pickles, onion, baby gem & BBQ sauce. Goes great with: Punk IPA.
  • Jackpot £10.50
    • Sesame and poppy seeded brioche bun, 7oz beef brisket patty, chorizo, black pudding, blue cheese & BBQ sauce.
  • Chipotle Chorizo (Very Spicy) £10.50
    • Sesame and poppy seeded brioche bun, 7oz beef brisket patty, chorizo, padron peppers & chipotle mayo. Goes great with: Dead Pony Club.
  • Buffalo Chicken (Spicy) £10.00
    • Sesame and poppy seeded brioche bun, crispy buttermilk chicken, hot sauce & honey glaze, gorgonzola sauce & baby gem.
  • Cluck Norris £10.00
    • Sesame and poppy seeded brioche bun, crispy buttermilk chicken, avocado, red onion, cajun mayo & coriander. Goes great with: Lost Lager.
  • Clucky This Time (V / VE) £9.50
    • Sesame and poppy seeded brioche bun, Southern fried seitan, avocado, red onion, cajun mayo & coriander. Vegan option available. Goes great with: Lost Lager.
  • Hail Seitan (VE) £9.50
    • Vegan bun, BBQ seitan steak, crispy kale, sun kissed t omato chutney & hummus. Goes great with: Elvis Juice.
  • Buffalo Cauliflower Burger £9.50
Dogs Dogs
  • Chorizo Dog £9.50
    • Brioche bun, chorizo dog, almond romesco ketchup, smoked aioli, grana padano & piquillo peppers. Goes great with: Jet Black Heart.
  • Soy Division (V / VE) £9.50
    • Brioche bun, tofu dog, avocado hummus, tenderstem broccoli, carrot & scallion. Goes great with: Vagabond.
Buffalo Wings & Cauliflower (Spicy) Buffalo Wings & Cauliflower (Spicy)
  • Chicken Wings £7.00
    • Crispy buttermilk chicken wings, hot sauce, honey glaze & blue cheese dip.
  • Buffalo Cauliflower (VE) £6.00
    • Hot sauce glaze & vegan mayo dip.
  • Sharer with 2 Snacks £17.00
Salads Salads
  • ‘Nduja Calabrese (Spicy) £8.00
    • Fresh leaf, nduja calabrese, roasted tomato & garlic, feta & balsamic. Goes great with: Clockwork Tangerine.
  • Superfood Salad (V / VE) £8.00
    • Quinoa, sweet potato, mixed grains, pumpkin seeds, feta & balsamic. Goes great with: Vagabond.
Snacks Snacks
  • Hopped Up Fries (VE) £4.00
  • Corn on the Cob (V) £3.50
    • Butter soaked & cajun rubbed.
  • Sweet Potato Fries (V) £4.50
  • Mac N' Cheese (V) £4.50
  • Sharing Super Stack £13.00
    • Chicken wings, southern fried chicken strips, cajun corn on the cob, fries, sweet potato fries, blue cheese dip & smoked garlic aioli.
Packs of 4 Packs of 4
  • 4x Dead Pony Club 330ml (3.8%) £11.50
    • Session Pale Ale. Dive in and the toasted malt base soon yields to a huge box-fresh hop hit, washing tropical fruit, floral garlands and spicy undertones all over your palate.
  • 4x Punk IPA 330ml (5.6%) £13.00
    • India Pale Ale. Layered with new world hops to create an explosion of tropical fruit and an all-out riot of grapefruit, pineapple and lychee before a spiky bitter finish, this is transatlantic fusion running at the fences of lost empires.
  • 4x 5AM Saint 330ml (5%) £13.00
    • Red Ale. Five AM Red Ale is five malts at 5% ABV. Berry and caramel riding alongside marmalade and chocolate. Spice and toast jostle with lychee and biscuit.
  • 4x Vagabond Pale Ale 330ml (4.5%) £13.00
    • Gluten Free Pale Ale. A foundation of caramel malt is buttressed by a raucously resinous bitterness, as the rioting backdrop of citrus and tropical fruit flow in waves. And it also happens to be gluten free.
  • 4x Jack Hammer 330ml (7.2%) £19.00
    • India Pale Ale. Start with a colossal grapefruit aroma. Pile on bitterness after thumping bitterness, and ride the anarchy wherever it takes you. The caramel razor is sharp, but the resinous bite drills straight through your taste buds.
  • 4x Kingpin 330ml (4.7%) £10.00
  • 4 x Elvis Juice 330ml (6.5%) £18.00
  • 4 x Nanny State 330ml (0.5%) £10.00
    • Alcohol Free Hoppy Ale. With 5 different hops and no less than 8 speciality malts and grains, the bitterness and flavour of this beer defies its alcohol free status.
White Wine White Wine
  • Valdemorada Macabeo £21.30
  • Beauvignac Picpoul de Pinet £23.70
  • Zero G Gruner Veltliner £27.00
  • Cooper's Creek Sauvignon Blanc £29.40
Red Wine Red Wine
  • Valdemorada Tempranillo £21.90
  • Santa Rita Carmenere £24.30
  • Finca la Colonia Malbec £27.00
Rose Rose
  • Pieno Sud Rosato £23.10
Sparkling Sparkling
  • Prosecco DOC Treviso Brut £33.00
  • Casa Valduga Rose £30.50

Nearby Sample Menus

  • Veggie Sushi N/A
  • Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
  • Avocado & Basil Baguette N/A
  • The New York Bloomer N/A
  • Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
  • Pain au Raisin N/A
  • Coconut Pot N/A
  • Salmon & Quinoa Protein Pot N/A
  • Roast Duck Fragrant Rice Gaeng Daeng £8.95
    • A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
  • Vegetable (V) Gaeng Keow Wan £7.95
    • A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
  • Sirloin Steak £9.25
  • Chicken Pad Thai £7.95
    • Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
  • Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
  • Roast Duck Ramen £8.95
    • Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
  • Chicken £7.95
  • Hol Sin Duck with Udon Pad Thai £8.95
    • Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.
  • Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
  • Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
  • Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
  • Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
  • Marinated Olives with Feta Cheese £3.50
  • Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
  • Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
  • Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
  • Sizzling Chicken with Black Bean Sauce £10.80
  • Roast Duck with Plum Sauce £12.80
  • Steam Sea Bass £16.80
  • Prawn on Toast (2) £5.50
  • Set Vegetarian Menu (Minimum for 2) £44.00
    • Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
  • Lobster with Home Superm Style £32.00
  • Stir Fried Scallops with Sweet & Sour Sauce £16.80
  • Stir Fried Shredded Pork with Salt & Pepper £10.80
  • Albóndigas de la Abuela £8.50
    • Original grandma’s recipe meatballs.
  • Pollo al Salmorejo £8.50
    • Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
  • Chorizo al vino £7.50
    • Chorizo cooked in Rioja red wine.
  • Pastel de Plátano £7.00
    • ovenbaked banana cheesecake.
  • Aceitunas £3.75
    • Marinated green olives with mushrooms and peppers
  • Ensalada mixta £5.00
    • Mixed salad.
  • Secreto Ibérico al Mango £12.00
    • Iberian pork tenderloin steak on a mango chutney.
  • Croquetas £7.00
    • Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Brewdog Manchester

Brewdog Manchester

location

Address

35 Peter Street, Manchester M2 5BG, England

phone

Phone

01618321922

clock

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Bar Scene ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
35 Peter Street, Manchester M2 5BG, England