Barkers Tearooms in Nottinghamshire Menu

Barkers Tearooms in Nottinghamshire has no menu available, but can choose from many other options such as Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. or Pannacotta - Creamy vanilla pannacotta with a red berry compote. from Zizzi Restaurants. Littleover Tandoori offers many options including Margherita and Tikka Pizza. Haveli Bar and Restaurant includes a wide range like Chicken Nuggets with Chips or Fish Finger with Chips. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs offers Ephesus and Fire Pit Sharer.

Nearby Sample Menus

  • Izgara Kofte £16.00
    • Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
  • Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
    • Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
  • Vegetarian Moussakka (v) £14.00
    • Layers of grilled aubergine, courgette, potato, bell peppers, onion, topped with bechamel sauce.
  • Fish Fingers & Chips £6.50
  • Pirzola (Lamb Cutlets) £20.00
    • Lamb cutlets served with rice and salad.
  • Lamb Musakka £16.00
    • Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.
  • Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
    • Grilled fillets of lamb with oregano served with bulgar and salad.
  • Vegetarian Guvec £15.00
    • Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
  • Chargrilled chicken Caesar, bacon lardons, croutons, lettuce, cherry tomatoes parmesan shavings & Caesar dressing -
  • Mediterranean veggie burger (v) with tomato, lettuce & mayo £7.90
  • Jalapenos £1.25
  • Taylors pie, hand cut chips & garden peas £5.50
  • Quiche of the day with new potatoes £3.50
  • Warm fillet of beef strips with mixed leaves, red onion, chillis & cherry tomatoes -
  • Sautéed mushrooms £1.00
  • Chefs homemade curry – ask for today’s choice, served with naan bread & rice £8.90
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Insalata Mista Mixed salad leaves with tomatoes & cucumber topped with roasted balsamic onions. £3.45
  • Salmone Affumicato Thinly sliced smoked scottish salmon strips. Dolcelatte cheese in a cream sauce. £11.90
  • Pizza Al’ Aglio V in house freshly baked tradional style pizza with italian plum tomatoes, fresh garlic, topped with a sprinkling of blended cheeses. £4.90
  • Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50
  • Lasagne A homely dish of baked pasta layered with our chef’s homemade bolognaise sauce, béchamel & parmesan £10.90
  • Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
  • Filetto Boscaiolla Fillet steak cooked with mushrooms, peppers a hint of red wine and marsala finished in a cream sauce with a sprinkling of black pepper. £19.90
  • Veal Milanese Veal steak coated in grated parmesan & blackpepper breadcrumbs. Shallow fried to a golden finish. £19.50
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Bindi Bhaji Ladies fingers £4.10
  • Chicken Pakura Spicy chicken pieces encased in batter £4.30
  • Mumbai Potato Lightly spiced potato £4.10
  • Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £12.90
  • Tandoori King Prawns £18.90
  • Papadom £1.00
  • Chicken Tikka Biryani £11.50
  • Vegetable Curry Mix vegetable in a medium curry sauce £4.10
  • Veg Samosa £0.75
  • Makki Di Roti £1.50
  • Pav Bhaji £6.50
  • Samosa Chaat £5.00
  • Aloo Tikka £1.00
  • Onion Paratha £3.50
  • Extra Bhatura £1.00
  • Lassi £2.50
  • Kachumber Raita £3.25
    • Churned yoghurt, chopped tomatoes and cucumber.
  • Lemon Rice £4.25
    • Basmati pulao rice cooked with lemon juice.
  • Chicken Biryani (Medium Spicy) £13.50
    • Served with kachumber raita, salad and curry sauce.
  • Chips £2.25
  • Goan Fish Curry (Medium Spicy) £12.95
    • This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
  • Keema Naan (Medium Spicy) £4.25
    • Flour Bread stuffed with minced of lamb cooked in tandoor.
  • King Prawn Tawa (Medium Spicy) £15.95
    • King prawns cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Lamb Sola Shashlik (Medium Spicy) £15.50
    • Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
  • Cheese & Tomato £4.00
  • Deal 7 £5.00
    • 2 SFC, fries & can.
  • Mexican £8.50
    • Cheese, tomato, onions & jalapeño.
  • Tikka Kebab £7.00
  • Family Meal 1 £15.50
    • 1 large pizza, 1 donner kebab, 1 large chips, 1 bottle of drink.
  • Veggie Hot £6.50
    • Cheese, tomato, mushroom, onion, green peppers & jalapeño.
  • Garlic Delight £8.50
    • Garlic butter, mushroom, onions & sweetcorn.
  • Veggie Hot £5.50
    • Cheese, tomato, mushroom, onion, green peppers & jalapeño.
  • Halloumi Burger £10.95
    • Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
  • Macaroni Cheese (V) £4.75
  • White Macabeo, Spain £16.95
  • Bill's Beer £4.25
    • 275 ml 4.0%.
  • Kingsdown Natural Sparking Water 500ml £2.95
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Warm Triple Chocolate Brownie (V) £6.50
    • with warm chocolate sauce, vanilla ice cream and chocolate flake.
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • £6.95
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • Brooklyn Lager £4.50
    • 330ml.
  • Rice & peas £2.99
  • Brown Stew Chicken (Boneless) £6.00
  • Coke 1.5 ltr £2.20
  • Chicken Bites Boneless £3.75
  • Fried Fish Boneless £6.00
  • 3C'z Calypso Callaloo (Vege) £6.00
  • Water 50p
  • Brown Stew Chicken (Boneless) £3.75
  • Coke Zero £1.50
    • 330ml Can
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Buffalo Blue £7.00
    • Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Fanta £1.99
    • 330ml
  • Loaded Nachos with Salsa & Guacamole £3.99
    • Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Chicken Tinga Burrito £6.49
    • Shredded and slow cooked chicken tinga, what's not to like
  • Brooklyn Naranjito £3.99
    • 355ml ABV 4.5%
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
  • Garlic Bread - garlic ciabatta £2.10
  • Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
  • Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
  • Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
  • Today’s pate - served with granary toast £3.45
  • Garlic Bread - with cheese and caramelised onions £2.95
  • Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
Barkers Tearooms

Barkers Tearooms

location

Address

Clumber Park, Worksop S80 3AZ, UK

phone

Phone

None

email

Email

None

clock

Opened hours

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price range

Price

None

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Type

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service level

Service

None

cuisine

Cuisine

British

features

Features

Location
Clumber Park, Worksop S80 3AZ, UK
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