Art NQ Cafe Bar in Manchester Menu

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Art NQ Cafe Bar in Manchester has no menu available, but can choose from many other options such as Masala Chips (Medium Hot) or Plain Chips from Arnero. Fress Restaurant offers many options including Fruit Juice and Orange. Latif's Takeaway includes a wide range like Bottle (1.5 L) or Bottle (500ml). Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate from . Gusto offers Turkish Kitchen and Prosecco, Fontessa.

Nearby Sample Menus

Red Berries Tea N/A
Oat, Apple & Raisin Cookie N/A
Porridge with Compote Topping N/A
Flat White N/A
Beetroot & Horseradish Soup N/A
Naked Nuts N/A
Vitamin Volcano Smoothie N/A
Butternut Squash & Sage Soup N/A

Three Vegetarian Gyoza Dumplings and Vegetarian Ramen £8.95
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Ice-cream £3.75
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Edamame £3.20
- Freshly steamed green soya beans-lightly salted.
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.

Freshly Baked Bread £3.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50

Duck £12.80
Salt & Pepper Beancurd (V) £6.50
Seafood & Beancurd Soup £4.50
Chicken on Skewers with Cantonese Sauce (3) £6.50
Seafood Hot & Sour Soup £4.50
Lamb with Gongbao Sauce £12.80
Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
Stir Fried Shredded Beef Fillet with Chilli £13.80

Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.