Woo Sang Supermarket in Manchester Menu

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Woo Sang Supermarket in Manchester has no menu available, but can choose from many other options such as Fresh Fruit Juice or Oasis from Alif Grill. Piccolino Manchester offers many options including Barbera D'asti Superiore Rive and Pinot Nero Trentino. Gusto Restaurant and Bar Didsbury includes a wide range like Angioletti Secco Craft Cider or Old Mout Strawberry and Pomegranate. Shakes and Lassi from . Camel One offers Krunchy's and Tango (0.33L).

Nearby Sample Menus

Pain au Raisin N/A
Sea Salted Dark Chocolate Bar N/A
Wild Crayfish & Rocket N/A
Blueberry Probiotic Yoghurt Drink N/A
Edam Salad N/A
Cracking Egg Salad N/A
Crimble Crumble N/A
Ham, Bacon & Cheese Croissant N/A

Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Steamed Jasmine Rice £1.95
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
Vegetable Tempura (V) £4.25
- A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.

Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Pea Purée - with garlic and shallots £3.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
9oz Sirloin Steak £18.50
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00

Aromatic Crispy Duck with Pancake £8.50
Fried Cumin Flavoured Sliced Lamb £12.80
Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00
Mixed Mushroom with Seasonal Vegetables £8.80
Crispy King Prawn with Dry Chili Szichuan Style £13.80
Hot & Sour Shredded Potato £7.80
Fried Rice Singapore Style £9.80
Hot & Numbing Fish £16.80

Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Ensalada mixta £5.00
- Mixed salad.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Tortilla Espanola £6.00
- Traditional Spanish omellete.