West Indian Sports and Social Club in Manchester Menu -

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West Indian Sports and Social Club in Manchester has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut (U.K.). Teppan Yaki offers many options including Udon noodles and Yakisoba noodles. The Ravi Takeaway includes a wide range like 1.5L Bottles or Kids Orange Juice. Mayonnaise and Ketchup from . Burger King offers Curry Kitchen and Fanta (0.33 L).

Nearby Sample Menus

Pret Bar N/A
Clementine N/A
Porridge with Compote Topping N/A
Chicken Avocado N/A
Pink Lemonade N/A
Lemon Cake Slice N/A
Mushroom Risotto Soup N/A
Corned Beef Bloomer N/A

Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
Three Vegetarian Gyoza Dumplings and Vegetarian Ramen £8.95
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Tiramisu £4.25
Vegetable (V) Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Pea Purée - with garlic and shallots £3.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00

Crispy King Prawn with Dry Chili Szichuan Style £13.80
Mixed Mushroom with Beancurd £8.80
Crispy Vegetable Spring Rolls (6) (V) £3.50
Lamb with Curry Sauce £12.80
Roast Duck with Garlic in Casserole £13.80
Steam Turbot Fish £38.00
Fried Noodles £10.80
Stir Fried Shredded Chicken with Chilli £9.50

Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.