Tuk Inn in Manchester Menu

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Tuk Inn in Manchester has no menu available, but can choose from many other options such as Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! or Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits from Albert's Shed. Unity Brook Pub offers many options including Proper Mushy Peas and Side Salad With Homemade Dressing. Banyan Bar & Kitchen includes a wide range like Strawberry & Apple Crumble (N) or Sticky Toffee Pudding (V). Still Mineral Water (500ml) and Fruit Shoot (200ml) from . Oriental Express offers New York Deli and Hot Chocolate.

Nearby Sample Menus

Sausage Hotpot Soup N/A
Italian Prosciutto on Artisan N/A
Scottish Smoked Salmon N/A
Posh Cheddar & Pickle on Artisan N/A
Bircher Muesli Bowl N/A
Orange & Cardamom Milk Chocolate Bar N/A
Deluxe Sushi N/A
Maldon Sea Salt Crisps N/A

Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Wok-fried Seasonal Greens £3.95
Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Elderflower Presse 275ml Bottle £2.00
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.
Freshly Squeezed Orange Juice £2.30
Sirloin Steak £9.25
Pinot Grigio, De Castella, Italy 750ml Bottle £11.95

Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
New Potatoes - served steamed and tossed with butter and herbs £3.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50

Fried Rice with Pineapple £6.80
Minced Prawn & Lettuce Wrap £9.50
Prawn Crackers £3.00
Sliced Fish with Pickled Vegetables £14.80
Sweet & Sour Beancurd £8.80
Prawn & Pork Dumplings (4) £4.00
Prawn on Toast (2) £5.50
Steam Scallop with Vermicelli and Garlic Sauce (2) £8.00

Ensalada mixta £5.00
- Mixed salad.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.