Tricon Restaurants International in Manchester Menu -

Are you the owner? Manage this listing for free.

Tricon Restaurants International in Manchester has no menu available, but can choose from many other options such as Vanilla Coffee or Caramel Coffee from Pho Bowl. Urmston Fish Bar offers many options including Diet Coca-Cola and Coca-Cola. Chinese 4 You includes a wide range like Pancake (6) or Stir Fried Bean Sprouts. J2O Orange and Passion Fruit and J2O Apple and Mango from . Shere Khan offers Luck Lust Liquor and Burn and Ponte Prosecco.

Nearby Sample Menus

Mango Smoothie N/A
Pretzel N/A
Tuna Nicoise Salad N/A
Very Berry Latte N/A
Falafel & Halloumi Hot Wrap N/A
Corned Beef Bloomer N/A
Choc Bar N/A
Five Berry Pot N/A

Unoaked Chardonnary, Bottle Tree, S.E. Australia 175ml Glass (Abv 14%) £4.25
Sprite 275ml Bottle £1.90
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.
Tempranllo, Protocolo Rose, Spain 175ml Glass (Abv 13%) £3.75

Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Spring Onion Mash £3.50
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00

Roast Pork Bun (3) £4.00
Fried Vermicelli Singapore Style £9.80
Lamb with Gongbao Sauce £12.80
Boiled Rice £2.00
Vegetable Platters for 2 (V) £12.00
- Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.
Water Spinach with Garlic £9.80
Chicken Wing with Salt & Pepper £6.50
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.

Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
For 2 £30.00
Tarta de tres chocolates £7.00
- triple chocolate cake.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Pan con Alioli £3.50
- Mixed artesan bread with alioli