The Crusty Cob Ancoats in Manchester Menu

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The Crusty Cob Ancoats in Manchester has no menu available, but can choose from many other options such as Lychee Drink (0.33L) or Guava Drink (0.33L) from Eastern Pearl Take Away. Rajas offers many options including 2Lt and Water. Tragus Holdings includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. Boiled Pork Dumplings (10) and Shallow Fried Pork Dumplings (10) from . Middle Kingdom offers Chesters Chicken - Moston and 12 Pieces.

Nearby Sample Menus

Pret Bakewell N/A
Mozzarella & Tomato Croissant N/A
Ceylon Breakfast Tea N/A
Sea Salted Dark Chocolate Bar N/A
Italian Prosciutto on Artisan N/A
Crayfish and Avocado No Bread N/A
Artisan Soup Bread N/A
Double Berry Muffin N/A

King Prawns Pad Thai £8.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
King Prawn Gyoza £4.50
- Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Meriot, Sol De Andes, Chile 750ml Bottle £11.95
Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
Double Espresso £1.80

Spring Onion Mash £3.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
18oz Ribeye Steak £19.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50

Pork with Gongbao Sauce £10.80
Yangchou Fried Rice £6.50
Lamb with Curry Sauce £12.80
Vegetable Platters for 2 (V) £12.00
- Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.
Pak Choi in Oyster Sauce £8.80
Mixed Mushroom with Seasonal Vegetables £8.80
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Twice Cooked Sliced Fish (Dry) £14.80

Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.