The City Pub in Manchester Menu

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The City Pub in Manchester has no menu available, but can choose from many other options such as D 61 Thai Spicy Prawn Crackers with Sweet Chilli Dip or D 60 Stir Fried Mixed vegetables with Soy Sauce from Spice Cafe. TGI Fridays Manchester Royal Exchange offers many options including Appletiser and Strathmore Water. New Emperor includes a wide range like 日式煲仔海鮮湯烏冬 Japanese Claypot Seafood Udon or 羅漢齋汤米粉 Luo Han Zai Soup Rice Vermicelli. Lao 330ml and Coconut, Pineapple & Apple from . Pho offers Little Yang Sing and Crispy Mock Chilli Beef (Soya Bean Protein) (Spicy) 齊干牛柳絲.

Nearby Sample Menus

Pure Pret Still - Mandarin & Lychee N/A
Flat White N/A
Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
Earl Grey Tea N/A
Mature Cheddar & Pret Pickle N/A
Matured Cheddar & Red Onion Crisps N/A
Oat, Apple & Raisin Cookie N/A
Chocolate Brownie Bar N/A

Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
Cappuccino £2.00
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Chinese Green Tea £1.00
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.

Home-made Chunky Chips £3.50
Freshly Baked Bread £3.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Marinated Olives with Feta Cheese £3.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00

Fried Rice Singapore Style £9.80
Pork with Gongbao Sauce £10.80
Shallow Fried Pork Dumplings (10) £6.50
Mixed Egg Fooyong £7.80
Roast Duck with Plum Sauce £12.80
Roast Pork Bun (3) £4.00
Stir Fried Mixed Vegetables £7.80
Beef £12.80

Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.