Tai Wu in Manchester Menu

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Tai Wu in Manchester has no menu available, but can choose from many other options such as Ponte Prosecco or Rib Shack Pinotage/Shiraz Red from Luck Lust Liquor and Burn. Sweet Diner offers many options including Root Beer Bundaberg and Sprite (Glass Bottle). Yo! Sushi Manchester Arndale includes a wide range like Fanta (500ml) or Firefly Kiwi, Lime & Mint (330ml). Dr Pepper (0.33l) and Tango Orange (0.33l) from . Sajna Exclusive Indian Nepalese Kitchen offers Eastern Pearl Take Away and Lychee Drink (0.33L).

Nearby Sample Menus

Chicken Raita Salad Wrap N/A
Pure Pret Ginger Beer N/A
Pure Pret Apple N/A
Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
Love Bar Latte N/A
Large Orange Juice N/A
Pink Lemonade N/A
Posh Cheddar & Pickle on Artisan N/A

Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Thai Spicy Prawn Crackers with Sweet Chilli Dip £1.30
Latte £2.00
Chinese Green Tea £1.00

Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
French Beans - with toasted almonds and shallot butter £3.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00

Mixed Mushroom with Beancurd £8.80
Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00
King Prawn with Sweet & Sour Sauce £13.80
Prawn Dumplings (4) £4.00
Deep Fried Squid with Egg Flour £13.80
Stir Fried Fish Slices £14.80
Sweet & Sour Chicken £10.80
Steam King Prawn in Shell with Vermicelli & Garlic (4) £8.00

Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.