Shahbaaz Indian Cuisine in Manchester Menu

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Shahbaaz Indian Cuisine in Manchester has no menu available, but can choose from many other options such as Dr Pepper (500ml) or Sprite (0.33L) from Popeyes. Arnero offers many options including Masala Chips (Medium Hot) and Plain Chips. Long Rong includes a wide range like Tango (0.33L) or 7-up (0.33L). Rubicon Mango and Dr. Pepper from . Pronto Pizzeria offers 23rd Street Pizza & Grill and Coca-Cola Zero.

Nearby Sample Menus

Mango Smoothie N/A
Avocado & Herb Salad Wrap N/A
Hansel, the Gingerbread Snowman N/A
Love Bar Latte N/A
Egg & Spinach Protein Pot N/A
Apple & Raspberry Juice N/A
Black Filter Coffee N/A
Chef's Italian Chicken Salad N/A

Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
Fruit Fritters £4.25
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Still Mineral Water 330ml Bottle £1.50
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.

Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00

Seafood Hot & Sour Soup £4.50
Yangchou Fried Rice £6.50
Duck with Lemon Sauce £12.80
Lamb with Curry Sauce £12.80
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Salt & Pepper Fried Chips £4.00
Chicken with Lemon Sauce £10.80
Fried Rice Singapore Style £9.80

Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.