Sayuri Noodle and Rice Bar in Manchester Menu

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Sayuri Noodle and Rice Bar in Manchester has no menu available, but can choose from many other options such as Sundaes or Apple Pie and Ice Cream from Buffalo. Al Faisal Tandoori offers many options including Mineral Water and Pepsi 0.33L. Tondori Royale Restaurant includes a wide range like Indian Salad or Cucumber Raitha. Namaste Special Nan and Stuffed Paratha from . Star Of Bengal offers Thai Banana and Bulmers.

Nearby Sample Menus

Deluxe Sushi N/A
Very Berry Latte N/A
Pineapple & Passion Fruit N/A
Large Orange Juice N/A
Egg & Spinach Protein Pot N/A
Clementine N/A
Kid's Cheese Sandwich N/A
Free-Range Egg Mayo N/A

Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Chicken Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
Ice-cream £3.75
Egg Fried Rice £2.50

Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Home-made Chunky Chips £3.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00

Pak Choi with Garlic £8.80
Stir Fried Shredded Chicken with Chilli £9.50
Braised Beef with Five Spice in Casserole £10.80
Mixed Vegetable & Lettuce (V) £7.50
Sizzling Duck with Black Bean Sauce £12.80
Sizzling Chicken with Black Bean Sauce £10.80
Sizzling Stir Fried Squid with Ginger & Spring Onion £12.80
Egg Fried Rice £3.00

Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.