Ristorante Don Antonio in Manchester Menu

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Ristorante Don Antonio in Manchester has no menu available, but can choose from many other options such as Appletiser or Strathmore Water from TGI Friday's. Byron Piccadilly Gardens offers many options including American Vanilla Custard tart and Soda Folk Fizzy Cherry. Charcoal Chicken Steak House Manchester includes a wide range like Lychee & Raspberry Cooler or Passion Fruit & Mango Lemonade. Sprite and Diet Coke from . Gossip offers Victor's and Parini Pinot Grigio Blush.

Nearby Sample Menus

Kid's Cheese Sandwich N/A
Lemon Cheesecake Pot N/A
Love Bar Latte N/A
Chicken Raita Salad Wrap N/A
The New York Bloomer N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A
Chocolate Brownie Bar N/A
Posh Cheddar & Pickle on Artisan N/A

King Prawn Gyoza £4.50
- Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.
Pinot Grigio, De Castella, Italy 750ml Bottle £11.95
English Tea £1.50
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Thai Spicy Prawn Crackers with Sweet Chilli Dip £1.30
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.

Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00
Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00

Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Sizzling Lamb £12.80
Fried Rice Singapore Style £9.80
Chicken on Skewers with Cantonese Sauce (3) £6.50
Crispy Chicken Spring Rolls (3) £3.50
Chicken £10.80
Meat Platters for 2 £13.00
- Salt & pepper spare riibs, prawn on toast, satay chicken on skewers, chicken spring rolls.
Lobster with Home Superm Style £32.00

Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon