Pizza and Curry Express in Manchester Menu

Are you the owner? Manage this listing for free.

Pizza and Curry Express in Manchester has no menu available, but can choose from many other options such as Mixed Wrap or Chicken Pakora Wrap from Indihome. Kingfisher Fish & Chips offers many options including Water (500ml) and R.Whites Lemonade. Sakura House Manchester includes a wide range like Water (Bottle) or Sparking Water (330ml). Coronna 330ml and Boddington 440ml from . Taos Restaurant offers Mohammend Mostah and Rio (0.33L).

Nearby Sample Menus

Mushroom Risotto Soup N/A
Cappuccino N/A
Deluxe Sushi N/A
Leek & Potato Soup N/A
Peruvian Chicken Soup N/A
Crimble Crumble N/A
Salmon, Prawn & Crab Sushi N/A
Pure Pret Orange N/A

Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
Tom Yum Vegetable (V) £7.50
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Sprite 275ml Bottle £1.90
Vegetable Tempura (V) £4.25
- A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.
Freshly Ground Coffee £1.80
Chicken Ramen £7.50
- Soup and noodles topped with slices of wok fried chicken breast, seasonal greens, red onion and beansprouts.
Laska King Prawn £8.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.

Spring Onion Mash £3.50
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50

Chicken & Sweet Corn Soup £3.50
Gong Bao King Prawn £13.80
Sizzling Pork with Black Bean Sauce £10.80
Fried Rice with Pineapple £6.80
Chicken on Skewers with Cantonese Sauce (3) £6.50
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Pork with Cashew Nuts £10.80
Seafood & Beancurd Soup £4.50

Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.