Pizza Uno in Manchester Menu

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Pizza Uno in Manchester has no menu available, but can choose from many other options such as Appletiser or J2O from Blue Cafe. Grosvenor G Casino Gallery Restaurant offers many options including Britvic Tonic 200ml and London Essence Ginger Ale 200ml. Turkish Kitchen includes a wide range like Prosecco, Fontessa or White Zinfandel, Big Top. Water (330ml) and Bundaberg from . New Yorker Diner offers Barton Oriental and Diet Coke (Bottle)大瓶无糖可乐.

Nearby Sample Menus

Chocolate Moose N/A
Cracking Egg Salad N/A
Pure Pret Still - Pomegranate N/A
Kid's Ham Sandwich N/A
Vanilla Probiotic Yoghurt Drink N/A
Pure Pret Ginger Beer N/A
Orange & Cardamom Milk Chocolate Bar N/A
Large Orange Juice N/A

Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle £13.95
Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Ginger and Lemongrass Presse 275ml Bottle £2.00
Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
Three Vegetarian Gyoza Dumplings and Vegetarian Ramen £8.95
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.

9oz Sirloin Steak £18.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50

Fried Cumin Flavoured Sliced Lamb £12.80
Stir Fried Fish Slices £14.80
Stir Fried Scallops with Salt & Pepper £16.80
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
King Prawn with Lemon Sauce £13.80
King Prawn with Sweet & Sour Sauce £13.80
Chicken on Skewers with Satay Sauce (3) £6.50
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80

Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Ensalada mixta £5.00
- Mixed salad.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.