Pizza Base in Manchester Menu

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Pizza Base in Manchester has no menu available, but can choose from many other options such as Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. or Pannacotta - Creamy vanilla pannacotta with a red berry compote. from Zizzi. Miller & Carter offers many options including Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V). Didsbury's Frankie & Benny's includes a wide range like Brooklyn Special Effects or Goose Island 312 Urban Wheat Ale. Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from . O'briens Sandwich Bar offers Druckers Vienna Patisserie and Jam.

Nearby Sample Menus

Mince Pie N/A
Porridge Topping - Honey N/A
Vanilla Probiotic Yoghurt Drink N/A
Pole & Line Caught Tuna & Rocket Bloomer N/A
Peruvian Chicken Soup N/A
Smokey Root Veg & Bean Soup N/A
Veggie Sushi N/A
Turkey & Celeriac Winter Salad N/A

Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Shiraz/Cabernet, Bottle Tree, S.E. Australia 175ml Glass (Abv 13.5%) £3.95
Chilli Chicken Udon £7.95
- Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Vegetable Tempura (V) £4.25
- A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.

Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
New Potatoes - served steamed and tossed with butter and herbs £3.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50

Mixed Mushroom with Seasonal Vegetables £8.80
Sizzling Pork with Black Bean Sauce £10.80
Sizzling Lamb £12.80
Stir Fried Shredded Beef Fillet with Chilli £13.80
Steam King Prawn in Shell with Vermicelli & Garlic (4) £8.00
Sizzling Sweet & Sour Pork £10.80
Sweet & Sour Chicken £10.80
Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00

Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers