Pally's Sandwich Bar and Deli in Manchester Menu -

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Pally's Sandwich Bar and Deli in Manchester has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express - First Street. Sanskruti Restaurant offers many options including Mixed Pickle and Kachumber Salad. Five Guys Burgers and Fries includes a wide range like Corona or Brooklyn Lager. Abbazia Extra Dry Prosecco DOC (Italy) 75c 11% ABV and Sangiovese Poggio Del Guelfo (Italy) 75cl,12% ABV (Red) from . Ida's Fish Bar offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Rare Beef & Horseradish on Artisan N/A
Porridge without Topping N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A
Chocolate Brownie Bar N/A
Five Berry Pot N/A
Hansel, the Gingerbread Snowman N/A
Wiltshire-Cured Ham & Pret Pickle N/A
Pret's Ham & Festive Chutney on Artisan N/A

Sticky Toffee Pudding with Vanilla Ice Cream £4.25
Sauvignon Blanc, Soi De Andes, Chile 750ml Bottle £11.95
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Vegetable (V) Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Vegetable Gyoza (V) £3.95
- Five grilled dumplings filled with carrot, onion, cabbage, chinese leaves and water chestnut served with a chilli soy sauce.
King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.

French Beans - with toasted almonds and shallot butter £3.50
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
New Potatoes - served steamed and tossed with butter and herbs £3.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50

Pak Choi with Garlic £8.80
Stir Fried Shredded Pork with Salt & Pepper £10.80
Crispy King Prawn with Dry Chili Szichuan Style £13.80
Sizzling Beef £12.80
Stir Fried Mixed Vegetables £7.80
Ma Po Tou Fu £9.50
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Salt & Pepper Lobster £32.00

Ensalada mixta £5.00
- Mixed salad.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers