Orlandos Bar Manchester in Manchester Menu

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Pickles £2.95
- Mediterranean home-made mixed pickles
Makdous £4.20
- Steamed baby aubergine stuffed with walnuts, chilli, topped with olive oil and served with chopped onion and tomato
Greek Aubergine £4.30
- Deep fried layer aubergine topped with chopped tomato, onion, parsley, garlic and fresh lemon juice
Rustic Olives £2.95
- Mediterranean marinated mixed olives
Tabouleh £4.25
- Chopped parsley, tomato, onion, crushed wheat, fresh mint, dressed with lemon juice and olive oil
Fattoush £4.10
- Mixture of chopped tomato, cucumber, lettuce, spring onion, radish garlic, and parsley, herbs and roasted bread dressed with balsamic vinegar

Hommous £3.75
- Served with pitta bread and topped with olive oil
Moutabal £3.90
- Grilled aubergine mixed with tahini, garlic and lemon juice
Babaganouje £3.95
- Grilled aubergine, chopped tomato, onion, parsley, pomegranate sauce with walnut
Labneh £3.20
- Home made strained yoghurt
Biwaz Dip £3.25
- Chopped coriander, parsley, onion with chilli and herbs
Shinklish £3.50
- Home made spicy sot cheese served with layer of chopped onion, tomato and parsley
Tzatziki £3.50
- Greek yoghurt, cucumber, garlic and fresh mint
Mouhamara £4.20
- Crushed wheat, walnuts, hot red pepper and pomegranate sauce (chilli dip)

Salad of Damas £3.50
- Finely chopped tomato, cucumber, lettuce, parsley, dressed with fresh lemon juice and olive oil mixed with herbs and chilli
Greek Village Salad £4.20
- Vine tomatoes, cucumber, red onion, black olive dressed with virgin olive oil and vinegar with sprinkled with oregano and feta cheese
Lebanese Salad £4.00
- Chunky salad with a mixture of tomato, cucumber, lettuce with lemon juice, garlic and olive oil dressing
Tomato-Onion Salad £3.30
- Slices of tomato, onion with herbs, mint dressed with fresh lemon juice and olive oil
Spinach and Yoghurt £3.50
- Chopped spinach mixed with Greek yoghurt and grated carrot with herbs (4 pieces)

Falafel £3.80
- Crushed chick peas with onion, garlic, mixed herbs and spices lightly fried (2 pieces)
Cheese Burak £3.95
- Deep fried filo pastry stuffed with feta cheese, parsley and poppy seed (2 pieces)
Spinach Fatayer £4.00
- Deep fried light home- made pastry stuffed with spinach, pomegranate and walnuts ( 2 pieces)
Meat Bourak ( Cigars) £4.00
- Deep fried light filo pastry stuffed with minced lamb, onion and herbs ( 3 pieces)
Kibbeh £4.00
- Deep fried traditional bulgur wheat and lamb parcel with minced lamb and pine nuts (2 pieces)
Potato Kibbeh £4.50
- Deep fried mash potato shaped and stuffed with mince lamb, onion and herbs (2 pieces)
Jawaneh £4.00
- Char-grilled marinated chicken wings (4 pieces)
Lahmbajin £4.00
- Homemade bread topped with minced lamb, onion, pine nuts, herbs, freshly baked (2 pieces)
Cheese Fatayer (V) £4.00
- Home made bread topped with Mediterranean cheese, parsley, herbs freshly baked ( 2 pieces)
Grilled Halloumi (V) £4.00
- Grilled slices of halloumi ( 4 pieces)
Sausages (Mergez) £4.25
- Char grilled home made spicy sausage stuffed with minced lamb, spices and herbs (4 pieces)
Dolmades (V) £3.95
- Wrapped vine leaves with rice, tomato, onion and herbs (4 pieces)
Ful Moudames (V) £3.80
- Cooked American broad beans, chopped tomato, onion, parsley, garlic, lemon juice and olive oil
Loubieh (V) £3.90
- Runner green beans cooked with onion, garlic and tomato sauce
Ful Makala (V) £3.95
- Green broad beans cooked with onion, garlic and tomato sauce
Imam Biady (V) £4.25
- (Makmour). Fried aubergine rolled with cooked red pepper, tomato, onion and cooked in tomato sauce.
Hommous Shawerma £4.50
- Hommous topped with shawerma and pine nuts served with pitta bread
Keftedes £4.50
- Meat balls (lean minced lamb), onion, parsley, oregano and spices topped with tomato sauce.
Kras Nanah ( Mint Kofteh) £4.50
- Minced lamb with fresh mint grilled with lemon mint sauce
Patata Hara (V) £3.50
- Fried diced potato, red and green peppers, onion, garlic with chilli and coriander
Calamari £4.50
- Deep fried squid

Fasoulieh Bizit (V) £7.50
- Green beans, onion, garlic in tomato sauce
Halloumi Souvlaki £8.95
- Roasted cherry tomatoes in wine vinegar mixed with chickpeas, lemon juice and parsley to add flavour to the grilled halloumi
Tabakh Rawhou (V) £8.95
- Fresh aubergine, courgettes, mixed pepper, onion cooked in tomato sauce
Artichoke (V) £8.95
- Fresh artichoke stuffed with mixed vegetable topped with tomato and cooked in a special sauce
Bamieh (V) £7.95
- Fresh okra cooked with garlic and spiced in tomato sauce and rice
Ful Makala (V) £7.50
- Broad beans cooked with garlic, spring onions, coriander and special spices
Lentil Feast (V) £7.95
- Mixed beans cooked slowly with pasta, pomegranate sauce, coriander topped with fried onion and bread
Malfofe (V) £8.50
- Cabbage leaves stuffed with rice, onion, parsley, tomato and cooked with lemon juice and olive oil

Sea Bass Fillet £14.90
- Pan fried fillets of sea bass with garlic, king prawns dazzled with lemon dressing and served with seasonal vegetables
Grilled Swordfish £13.95
- Char grilled steak of swordfish marinated in lemon and olive oil, oregano and served with seasonal vegetables
Halibut Steak £15.90
- Char grilled steak of halibut marinated in herbs, spices and served with seasonal vegetables
King Prawns with Rice £16.90
- Fresh king prawns grilled and sautéed in chilli and red pepper sauce with garlic, served with rice
King Prawns with Chips £16.90
- Fresh king prawns grilled and sautéed in chilli and red pepper sauce with garlic, served with chips
Sydieh £9.50
- Grilled fish coked with rice and fried onions
Samakeh Hara £9.50
- Grilled fish mixed with onions, tomato, chilli and walnut

Kofta Meshwi £7.95
- Char grilled lean minced lamb mixed with onion, parsley, spices served with chilli sauce
Shish Kebab £8.95
- Char grilled chunks of lamb fillet marinated in spices and served with chilli sauce
Tawouk £8.50
- Char grilled chunk of chicken breast marinated and served with garlic sauce
Shawerma £8.95
- Slices of lamb marinated overnight with spices, grilled upright spit served with tahini sauce
Lamb Chops £9.95
- Char grilled lamb chops marinated with spices, herbs and served with chilli sauce
Mixed Grill £12.95
- 3 Skewers of kofta, shish, tawok with chops and served with chilli sauce
Rib eye Steak (Rare) with Rice £16.95
- Char grilled Ribeye steak
Ribeye Steak (Medium) with Rice £16.95
- Char grilled Ribeye steak
Ribeye Steak (Well done) with Rice £16.95
- Char grilled Ribeye steak
Ribeye Steak (Rare) with Chips £16.95
- Char grilled Ribeye steak
Ribeye Steak (Medium) with Chips £16.95
- Char grilled Ribeye steak
Ribeye Steak (Well done) with Chips £16.95
- Char grilled Ribeye steak
Kleftiko £15.50
- Lamb cooked slowly in the oven with tomatoes, onion and ad herbs served with roast potatoes
Keftedakia £8.50
- Home made lean lamb meatball with onion, oregano spices cooked in tomato and served with rice
Makloubeh £9.95
- Rice and aubergine cooked with tender lamb, pine nuts and served with yoghurt
Bamieh Be Lahma £9.50
- Okra cooked with chunk of tender lamb in tomato sauce, pine nuts and served with rice
Tabakh Rowhow £9.50
- Aubergine and courgettes cooked with tender lamb in tomato sauce, garlic, coriander and served with rice
Spinach Stew £9.50
- Lamb meatball cooked with fresh spinach and onion, coriander , garlic and served with rice
Jaj Mahshi £9.50
- Boneless chicken leg stuffed with chicken breast cooked in tomato sauce and served with rice

Chicken Kebab £4.95
- Char grilled marinated cube of chicken breast served with salad and chips
Chicken Goujons £4.95
- Served with salad and chips
Keftadakia £4.95
- Home made lamb meatball cooked in tomato sauce served with rice and chips
Fish Goujons £4.95
- Served with salad and chips

Mujadara Rice £4.00
- Rice cooked with lentils topped with fresh onions
Shami Rice £2.00
- Rice cooked with vermicelli
Chunky Chips £2.50
French Fries £2.50
Greek Yoghurt £1.50
Basket of Pitta Bread £1.50
Fried Aubergines £3.00

Baklava £3.95
- Filo pastry stuffed with pistachio and honey (4 pieces)
Sweet Cheese £3.95
- Semolina cooked with cheese and syrup, stuffed with cream cheese topped with syrup and pistachio
Mouhalbieh £3.95
- Milk pudding, cooked with blossom water
Turkish Delight £3.95
Traditional Halva £3.95
- Made from tahini with sugar and pistachio
Warbut Stuffed with Cream Cheese £3.95
- Filo pastry stuffed with cream cheese baked and cooked in syrup ( 2 pieces)
Warbut Stuffed with Walnuts £3.95
- Filo pastry stuffed with walnuts cooked in syrup ( 2 pieces)

Pinot Grigio (Bottle) £12.95
- Delicately flavoured with notes of green apple and pear with a hint of sweetness
Sauvignon Blanc ( Bottle) £13.95
- Pale yellow with fresh fruit, citrus with mineral notes and a clean finish
Chardonnay (Bottle) £15.95
- Fruit-driven Chardonnay, unoaked with zesty, citrusy fruit and a structure made for food

Pinot Grigio (Bottle) £12.95
- Slightly drier in style, full of fresh summer berry fruit aromas

Merlot (Bottle) £13.95
- A supple and intensely juicy style with intense flavours of ripe red berries and plums
Shiraz (Bottle) £14.95
- Restrained blackberry fruit backed by a crisp finish
Rioja ( Bottle) £18.95
- Abundant bright raspberry aromas mingle with sumptuous cherries and layered with a creamy baroque character
Cabernet Sauvignon ( Bottle) £19.95
- A rich wine with aromas of ripe, red cherry, pear and peppery spices with hints of violets

Prosecco Extra Dry £19.95
- Fresh, dry and fruity, a pleasant and extremely elegant bouquet with delightful, floral hints
Champagne £29.95
- A light, fresh, vigorously youthful Champagne with a fine, elegant, slightly lemony nose.

Budweiser £3.30
Peroni Nastro Azzuro £3.30
San Miguel Fresca £3.30
Rekorderling Apple £3.75
Rekorderling Strawberry and Lime £4.50

Coca Cola £2.00
Diet Coke £2.00

Nearby Sample Menus

Pulled Pork Soup N/A
Pure Pret Yoga Bunny N/A
Lemon Cheesecake Pot N/A
Ceylon Breakfast Tea N/A
Avocado & Basil Baguette N/A
Pomegranate & Orange N/A
Chocolate Brownie Bar N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A

Pinot Grigio, De Castella, Italy 750ml Bottle £11.95
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.
Tom Yum King Prawn £8.95
- Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95
Ice-cream £3.75
Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Chilli Chicken Udon £7.95
- Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.

Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Marinated Olives with Feta Cheese £3.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00

Mixed Mushroom with Seasonal Vegetables £8.80
Vegetable Hot & Sour Soup (V) £3.00
Sizzling Duck with Black Bean Sauce £12.80
Stir Fried Fish Fillet with Salt & Pepper £12.80
Chicken £10.80
Mixed Vegetables & Beancurd Soup £3.50
Stir Fried Shredded Beef Fillet with Chilli £13.80
Fried Noodles £10.80

Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
For 2 £30.00
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.