Olive Delicatessents in Manchester Menu

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Olive Delicatessents in Manchester has no menu available, but can choose from many other options such as Angioletti Secco Craft Cider or Old Mout Strawberry and Pomegranate from Gusto. L Mazo offers many options including Diet Coke and Coke. The Baths Supper Bar includes a wide range like Vimto Still or Vimto Fizzy. Parini Pinot Grigio Blush and Eleve Pinot Noir from . Victor's offers Veeno and Rekorderlig Strawberries - Lime Cider 500ml.

Nearby Sample Menus

Earl Grey Tea N/A
Pure Pret Orange N/A
Edam Salad N/A
Thai Chicken Curry Soup N/A
Kid's Ham Sandwich N/A
Apple Cake Slice N/A
Bircher Muesli Bowl N/A
Wild Crayfish & Rocket N/A

Espresso £1.50
Vegetable (V) Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Vegetable (V) Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Egg Fried Rice £2.50
Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Vegetable Tempura (V) £4.25
- A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.

Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00

Chendu Dan Dan Noddle £7.50
Crispy Vegetable Spring Rolls (6) (V) £3.50
Fried Noodles £10.80
Vegetable Platters for 2 (V) £12.00
- Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.
Water Spinach with Garlic £9.80
Crispy King Prawn with Dry Chili Szichuan Style £13.80
Beef £12.80
Sizzling Pork with Black Bean Sauce £10.80

Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Ensalada mixta £5.00
- Mixed salad.