Odd Bar in Manchester Menu

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Odd Bar in Manchester has no menu available, but can choose from many other options such as American Vanilla Custard tart or Soda Folk Fizzy Cherry from Byron Piccadilly Gardens. Dixy Chicken - Cheetham Hill offers many options including Mineral Water and Robinsons Fruit Shoot Apple & Blackcurrent. Tampopo includes a wide range like Prosecco, I Castelli, Italy or Rose Pinot Grigio, Primi Soli, Italy. Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . Frankie and Benny's offers Star Of Bengal and Namaste Special Nan.

Nearby Sample Menus

Pink Lemonade N/A
Porridge with Chocolate & Almond Topping N/A
Wasabi Popcorn N/A
Lentil & Bacon Soup N/A
Fruit Salad N/A
Hot Chocolate N/A
Carrot Juice N/A
Oat, Apple & Raisin Cookie N/A

Steamed Jasmine Rice £1.95
Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.
Sticky Toffee Pudding with Vanilla Ice Cream £4.25
Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75

Freshly Baked Bread £3.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00

Seafood & Sweet Corn Soup £4.50
Stir Fried Shredded Beef Fillet with Chilli £13.80
Fried Noodles (Child Portion) £5.90
Stir Fried Broccoli with Garlic £8.80
Sizzling Satay Chicken £10.80
Dry Chili Fried Green Beans with Minced Pork £9.50
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Aromatic Crispy Duck with Pancake £8.50

Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.