Martins Bakers Sandwich Makers in Manchester Menu -

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Martins Bakers Sandwich Makers in Manchester has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Tragus Holdings. Bluu offers many options including Old Mout Apple & Passionfruit - New Zealand, 4.0% and Rekorderlig Strawberry & Lime - Sweden, 4.0%. Pizza Hut includes a wide range like Pepsi Max (500ml) or Pepsi (500ml). 5 Bean High Protein Salad and Kale, Beetroot and Spiced Orange Salad from . Scene Indian Street Kitchen offers Cafe Rouge and Chocolate Fudge Brownie.

Nearby Sample Menus

Veggie Sushi N/A
Ham, Bacon & Cheese Croissant N/A
Carrot Cake Slice N/A
Jalapeno Chicken Hot Wrap N/A
Avocado & Herb Salad Wrap N/A
Salmon, Kale & Roasted Pumpkin Oil Salad N/A
Turkey & Bacon Toastie N/A
Grapes N/A

Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Tiramisu £4.25
King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
Vietnamese Prawn Crackers with Sweet Chilli Dip £1.30
Chicken Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Real Fruit Sorbets £4.25
Vegetable Tempura (V) £4.25
- A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.

18oz Ribeye Steak £19.50
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Home-made Chunky Chips £3.50

Sizzling Duck with Black Bean Sauce £12.80
Sizzling Stir Fried Squid with Ginger & Spring Onion £12.80
Pak Choi with Mushrooms £8.80
Roast Duck with Garlic in Casserole £13.80
Sizzling Lamb £12.80
Chicken £10.80
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Sizzling King Prawn with Ginger & Spring Onion £13.80

Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Ensalada mixta £5.00
- Mixed salad.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.