La Tasca Restaurant in Manchester Menu

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La Tasca Restaurant in Manchester has no menu available, but can choose from many other options such as Mango and Passion Fruit Milk 芒果百香果鲜牛乳 or Strawberry Milk 草莓鲜牛乳 from Southern River Dokie Dokie. Barburrito offers many options including Lipton Iced Tea and Water 500ml. Barburrito includes a wide range like Water 500ml or Feel Good. J20 and Robinson Fruit Shoot from . Dixie Chickens offers Fuse and Strawberry Tea.

Nearby Sample Menus

Espresso N/A
Hoisin Duck No Bread N/A
Chocolate Moose N/A
Bircher Muesli Bowl N/A
Cranberries in Coats N/A
Sea Salted Dark Chocolate Bar N/A
Hoisin Duck Salad Wrap N/A
Cappuccino N/A

Vegetable (V) Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.
Pinot Grigio, De Castella, Italy 750ml Bottle £11.95
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Laska King Prawn £8.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Vegetable (V) Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Spring Onion Mash £3.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Home-made Chunky Chips £3.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50

Fried Cabbage with Dry Chili £9.80
Sizzling Pork with Satay Sauce £10.80
Mixed Vegetable & Lettuce (V) £7.50
Fried Rice Singapore Style £9.80
Stir Fried Squid with Salt & Pepper £12.80
Salt & Pepper Lobster £32.00
Boiled Pork Dumplings (10) £6.50
Sizzling Stir Fried Squid with Black Bean Sauce £12.80

For 2 £30.00
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.