Kung Foos in Manchester Menu

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Kung Foos in Manchester has no menu available, but can choose from many other options such as Fresh Fruit Juice or Oasis from Alif Grill. Sugar Junction offers many options including Hash Browns and Smashed Avocado. Mowgli Street Food includes a wide range like Bira 91 White or Fourpure Session IPA. Bottled Water (0.5) and Vimto (0.33L) from . Man Cheung offers Ume Zushi and Buxton Water (500ml).

Nearby Sample Menus

Porridge without Topping N/A
Pret A Mango N/A
Pure Pret Still - Pomegranate & Hibiscus N/A
Sausage Hotpot Soup N/A
Five Berry Pot N/A
Lemon Cheesecake Pot N/A
Clementine N/A
Pure Pret Still - Mandarin & Lychee N/A

Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20
Vegetable Gyoza (V) £3.95
- Five grilled dumplings filled with carrot, onion, cabbage, chinese leaves and water chestnut served with a chilli soy sauce.
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.
Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.

7oz Fillet Steak £22.00
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
New Potatoes - served steamed and tossed with butter and herbs £3.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
18oz Ribeye Steak £19.50
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50

Crab Meat & Sweet Corn Soup £4.50
Mixed Mushroom with Seasonal Vegetables £8.80
Minced Beef & Coriander Soup £4.50
Thai Fish Cake (3) £4.50
Stir Fried Fish Fillet with Salt & Pepper £12.80
Sizzling Sweet & Sour Pork £10.80
Mixed Egg Fooyong £7.80
Chicken Wing with Cantonese Sauce £6.50

Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Tarta de tres chocolates £7.00
- triple chocolate cake.