Kakoli Restaurant in Manchester Menu

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Kakoli Restaurant in Manchester has no menu available, but can choose from many other options such as Abbazia Extra Dry Prosecco DOC (Italy) 75c 11% ABV or Sangiovese Poggio Del Guelfo (Italy) 75cl,12% ABV (Red) from Ida's Fish Bar. Victor's offers many options including Parini Pinot Grigio Blush and Eleve Pinot Noir. Frankie and Benny's Uk includes a wide range like Rekorderlig Strawberry And Lime or Brooklyn Special Effects. Prosecco Spumante and Casa Albali Garnacha Rose from . A Wong offers Byron Piccadilly Gardens and American Vanilla Custard tart.

Nearby Sample Menus

Black Americano N/A
Thai Chicken Curry Soup N/A
Beech Smoked BLT N/A
Large Orange Juice N/A
Pret Bakewell N/A
Pure Pret Still - Lemon & Ginger N/A
Pomegranate & Orange N/A
Mango Smoothie N/A

Steamed Jasmine Rice £1.95
Chicken Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Wok-fried Seasonal Greens £3.95
Vietnamese Prawn Crackers with Sweet Chilli Dip £1.30
Sparkling Mineral Water 330ml Bottle £1.50
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.

Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Home-made Chunky Chips £3.50
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50

King Prawn with Sweet & Sour Sauce £13.80
Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00
Pork with Cashew Nuts £10.80
Ma Po Tou Fu £9.50
Hot & Sour Soup £3.50
Hot & Sour Shredded Potato £7.80
Yangchou Fried Rice £6.50
Fried Soft Noodles £5.50

Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
For 2 £30.00
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Pan con Alioli £3.50
- Mixed artesan bread with alioli