Institute Of Thai Arts and Culture in Manchester Menu -

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Institute Of Thai Arts and Culture in Manchester has no menu available, but can choose from many other options such as Sparkling Glass Bottled Water or Still Glass Bottled Water from Black Milk. Abdul's offers many options including Lamb Karahi and King Prawn Karahi. Dough Pizza Kitchen includes a wide range like Nduja Mayo or Mango Chutney. Water and Diet Coke from . Wrap It Up! Deansgate offers Croma and Peroni Nastro Azzurro 660ml.

Nearby Sample Menus

Pink Lemonade N/A
Flat White N/A
Crimble Crumble N/A
Miso Soup N/A
Italian Mozzarella & Pesto Toastie N/A
Posh Cheddar & Pickle on Artisan N/A
BBQ Pulled Pork Hot Wrap N/A
Thai Chicken Curry Soup N/A

King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.
King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Edamame £3.20
- Freshly steamed green soya beans-lightly salted.
Tiger 330ml Bottle (Abv 5.0%) £3.20
King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.
Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20

Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
French Beans - with toasted almonds and shallot butter £3.50
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50

Stir Fried Shredded Chicken with Chilli £9.50
Spare Ribs £8.50
Minced Beef & Coriander Soup £4.50
Hot & Sour Shredded Potato £7.80
Prawn Crackers £3.00
Wonton Soup (5) £5.50
Seafood & Sweet Corn Soup £4.50
Chicken & Sweet Corn Soup £3.50

Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
For 2 £30.00
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Tarta de tres chocolates £7.00
- triple chocolate cake.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Ensalada mixta £5.00
- Mixed salad.